FLEdGE (Food: Locally Embedded, Globally Engaged) Partnership by Alison Blay-Palmer

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Manger biologique à l’ère de l’insécurité by Betsy Donald, Alison Blay-Palmer

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Food Counts: Food systems report cards, food sovereignty and the politics of indicators by Charles Z. Levkoe, Alison Blay-Palmer

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Climate change, community capitals, and food security: Building a more sustainable food system in a northern Canadian boreal community by Andrew Spring, Blair Carter, Alison Blay-Palmer

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Learning from the past to deal with the future: Using different knowledges to ensure food security in the Tsá Tué biosphere reserve (Northwest Territories, Canada) by Andrew Spring, Michael Neyelle, Walter Bezha, Deborah Simmons, Alison Blay-Palmer

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Towards complexity of agricultural sustainability assessment: Main issues and concerns by Byomkesh Talukder, Alison Blay-Palmer, Gary W. vanLoon, Keith W. Hipel

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Modularity in Intersectoral Research/Action Collaborations for Food Systems Transformation: Lessons from the FLEdGE Community-Engaged Network by Charles Z Levkoe, Alison Blay-Palmer, Irena Knezevic, David Szanto, Nii A. Addy

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Integrating a Food Systems Lens into Discussions of Urban Resilience by Patricia Ballamingie, Alison Blay-Palmer, Irena Knezevic, André Lacerda, Evelyn Nimmo, Lori Stahlbrand, Rotem Ayalon

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A perspective on social economy and food systems: Key insights and thoughts on future research by Phoebe Stephens, Connie Nelson, Charles Levkoe, Phil Mount, Irena Knezevic, Alison Blay-Palmer, Mary Anne Martin

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Building an Agroecology Knowledge Network for Agrobiodiversity Conservation by Evelyn Roberta Nimmo, Erin Nelson, Laura Gómez-Tovar, Mariol Morejón García, Andrew Spring, André E. B. Lacerda, Alessandra Izabel de Carvalho, Alison Blay-Palmer

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