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    Process optimization of microwave dried purple sweet potato extract and its stability in aqueous system /

    Process optimization of microwave dried purple sweet potato extract and its stability in aqueous system / by Alyani Mohd. Padzil, 1988-, author 631532

    Published 2019
    software, multimedia
  2. 2
    Process optimization of microwave dried purple sweet potato extract and its stability in aqueous system /

    Process optimization of microwave dried purple sweet potato extract and its stability in aqueous system / by Alyani Mohd. Padzil, 1988-, author 631532, Ida Idayu Muhamad, supervisor 377057, Fakulti Kejuruteraan. Sekolah Kejuruteraan Kimia dan Kejuruteraan Tenaga 619081

    Published 2019
    text

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