News in livestock research — use of Omics-technologies to study the microbiota in the gastrointestinal tract of farm animals by Simon Deusch, Bruno Tilocca, Amélia Camarinha-Silva, Jana Seifert

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The active core microbiota of two high-yielding laying hen breeds fed with different levels of calcium and phosphorus by Christoph Roth, Christoph Roth, Tanja Sims, Tanja Sims, Markus Rodehutscord, Markus Rodehutscord, Jana Seifert, Jana Seifert, Amélia Camarinha-Silva, Amélia Camarinha-Silva

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Microbial signatures and enterotype clusters in fattening pigs: implications for nitrogen utilization efficiency by Naomi Sarpong, Naomi Sarpong, Jana Seifert, Jana Seifert, Jörn Bennewitz, Jörn Bennewitz, Markus Rodehutscord, Markus Rodehutscord, Amélia Camarinha-Silva, Amélia Camarinha-Silva

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“Get the best out of what comes in” – adaptation of the microbiota of chamois (Rupicapra rupicapra) to seasonal forage availability in the Bavarian Alps by Sarah-Alica Dahl, Jana Seifert, Jana Seifert, Amélia Camarinha-Silva, Amélia Camarinha-Silva, Angélica Hernández-Arriaga, Angélica Hernández-Arriaga, Wilhelm Windisch, Andreas König

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Effects of microalgae as dietary supplement on palatability, digestibility, fecal metabolites, and microbiota in healthy dogs by Ana R. J. Cabrita, Joana Guilherme-Fernandes, Maria Spínola, Margarida R. G. Maia, Timur Yergaliyev, Timur Yergaliyev, Amélia Camarinha-Silva, Amélia Camarinha-Silva, António J. M. Fonseca

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Cow’s microbiome from antepartum to postpartum: A long-term study covering two physiological challenges by Johanna Tröscher-Mußotter, Johanna Tröscher-Mußotter, Simon Deusch, Daniel Borda-Molina, Jana Frahm, Sven Dänicke, Amélia Camarinha-Silva, Amélia Camarinha-Silva, Korinna Huber, Korinna Huber, Jana Seifert, Jana Seifert

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Host specific adaptations of Ligilactobacillus aviarius to poultry by Bibiana Rios Galicia, Johan Sebastian Sáenz, Timur Yergaliyev, Amélia Camarinha-Silva, Jana Seifert

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A Structural and Functional Elucidation of the Rumen Microbiome Influenced by Various Diets and Microenvironments by Simon Deusch, Amélia Camarinha-Silva, Jürgen Conrad, Uwe Beifuss, Markus Rodehutscord, Jana Seifert

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Squid meal and shrimp hydrolysate as novel protein sources for dog food by Joana Guilherme-Fernandes, Tiago Aires, António J. M. Fonseca, Timur Yergaliyev, Timur Yergaliyev, Amélia Camarinha-Silva, Amélia Camarinha-Silva, Sofia A. C. Lima, Margarida R. G. Maia, Ana R. J. Cabrita

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Changes in Oral Microbial Ecology of C57BL/6 Mice at Different Ages Associated with Sampling Methodology by Angélica Hernández-Arriaga, Anja Baumann, Otto W. Witte, Christiane Frahm, Ina Bergheim, Amélia Camarinha-Silva

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Supplementing L-Citrulline Can Extend Lifespan in <i>C. elegans</i> and Attenuate the Development of Aging-Related Impairments of Glucose Tolerance and Intestinal Barrier in Mice by Dragana Rajcic, Franziska Kromm, Angélica Hernández-Arriaga, Annette Brandt, Anja Baumann, Raphaela Staltner, Amélia Camarinha-Silva, Ina Bergheim

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Host metabolome and faecal microbiome shows potential interactions impacted by age and weaning times in calves by Nida Amin, Sarah Schwarzkopf, Johanna Tröscher-Mußotter, Amélia Camarinha-Silva, Sven Dänicke, Korinna Huber, Jana Frahm, Jana Seifert

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Short-term intake of fiber-rich oat bran but not spelt bran flake mix lowers bacterial endotoxin levels and improves health parameters in healthy, normal weight, young to middle-ag... by Annette Brandt, Angélica Hernández-Arriaga, Timur Yergaliyev, Anika Nier, Emina Halilbasic, Michael Trauner, Amélia Camarinha-Silva, Ina Bergheim

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Assessing functional properties of diet protein hydrolysate and oil from fish waste on canine immune parameters, cardiac biomarkers, and fecal microbiota by Ana R. J. Cabrita, Carolina Barroso, Ana Patrícia Fontes-Sousa, Alexandra Correia, Alexandra Correia, Luzia Teixeira, Luzia Teixeira, Margarida R. G. Maia, Manuel Vilanova, Manuel Vilanova, Timur Yergaliyev, Timur Yergaliyev, Amélia Camarinha-Silva, Amélia Camarinha-Silva, António J. M. Fonseca

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Methane Reduction Potential of Brown Seaweeds and Their Influence on Nutrient Degradation and Microbiota Composition in a Rumen Simulation Technique by Susanne Künzel, Susanne Künzel, Timur Yergaliyev, Timur Yergaliyev, Katharina J. Wild, Katharina J. Wild, Hanna Philippi, Hanna Philippi, Asta H. Petursdottir, Helga Gunnlaugsdottir, Helga Gunnlaugsdottir, Chris K. Reynolds, David J. Humphries, Amélia Camarinha-Silva, Amélia Camarinha-Silva, Markus Rodehutscord, Markus Rodehutscord

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Effects on the Ileal Microbiota of Phosphorus and Calcium Utilization, Bird Performance, and Gender in Japanese Quail by Daniel Borda-Molina, Christoph Roth, Angélica Hérnandez-Arriaga, Daniel Rissi, Solveig Vollmar, Markus Rodehutscord, Jörn Bennewitz, Amélia Camarinha-Silva

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Oral supplementation of choline attenuates the development of alcohol-related liver disease (ALD) by Victor Sánchez, Anja Baumann, Franziska Kromm, Timur Yergaliyev, Annette Brandt, Julia Scholda, Florian Kopp, Amélia Camarinha-Silva, Ina Bergheim

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Correction: Spatial Variation of the Gut Microbiota in Broiler Chickens as Affected by Dietary Available Phosphorus and Assessed by T-RFLP Analysis and 454 Pyrosequencing. by Maren Witzig, Amelia Camarinha-Silva, Rebecca Green-Engert, Katharina Hoelzle, Ellen Zeller, Jana Seifert, Ludwig E Hoelzle, Markus Rodehutscord

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Gut Microbial Composition and Predicted Functions Are Not Associated with Feather Pecking and Antagonistic Behavior in Laying Hens by Daniel Borda-Molina, Hanna Iffland, Markus Schmid, Regina Müller, Svenja Schad, Jana Seifert, Jens Tetens, Werner Bessei, Jörn Bennewitz, Amélia Camarinha-Silva

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Cognitive Alterations in Old Mice Are Associated with Intestinal Barrier Dysfunction and Induced Toll-like Receptor 2 and 4 Signaling in Different Brain Regions by Annette Brandt, Franziska Kromm, Angélica Hernández-Arriaga, Inés Martínez Sánchez, Haktan Övül Bozkir, Raphaela Staltner, Anja Baumann, Amélia Camarinha-Silva, Rochellys Diaz Heijtz, Ina Bergheim

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