State of the Art on Functional Coatings for Applications in The Agri-Food Industry by Paul Alexandru POPESCU, Vlad Ioan POPA, Amalia Carmen MITELUT, Elisabeta Elena POPA, Mihaela Cristina DRAGHICI, Mona Elena POPA

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Antimicrobial Active Packaging Containing Nisin for Preservation of Products of Animal Origin: An Overview by Elisabeta Elena Popa, Amalia Carmen Miteluț, Maria Râpă, Paul Alexandru Popescu, Mihaela Cristina Drăghici, Mihaela Geicu-Cristea, Mona Elena Popa

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The Experimental Development of Bread with Enriched Nutritional Properties Using Organic Sea Buckthorn Pomace by Ioana Stanciu, Elena Loredana Ungureanu, Elisabeta Elena Popa, Mihaela Geicu-Cristea, Mihaela Draghici, Amalia Carmen Mitelut, Gabriel Mustatea, Mona Elena Popa

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Trends in Food Pathogens Risk Attenuation by Elisabeta Elena Popa, Elena Loredana Ungureanu, Mihaela Geicu-Cristea, Amalia Carmen Mitelut, Mihaela Cristina Draghici, Paul Alexandru Popescu, Mona Elena Popa

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SUSTAINABLE PACKAGING SOLUTIONS FOR ORGANIC FRESH BERRIES by Elisabeta Elena TĂNASE, Adina Alexandra BAICU, Vlad Ioan POPA, Amalia Carmen MITELUȚ, Mihaela DRAGHICI, Andreea STAN, Paul Alexandru POPESCU, Mona Elena POPA

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Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage by Paul-Alexandru Popescu, Laurentiu Mihai Palade, Ioana-Cătălina Nicolae, Elisabeta Elena Popa, Amalia Carmen Miteluț, Mihaela Cristina Drăghici, Florentina Matei, Mona Elena Popa

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Latest Developments in Edible Coatings on Minimally Processed Fruits and Vegetables: A Review by Amalia Carmen Miteluț, Elisabeta Elena Popa, Mihaela Cristina Drăghici, Paul Alexandru Popescu, Vlad Ioan Popa, Oana-Crina Bujor, Violeta Alexandra Ion, Mona Elena Popa

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Variation in Nutritional Quality of By-Products from Nine Organic Apple Cultivars by Elisabeta Elena Popa, Laurentiu Mihai Palade, Violeta Alexandra Ion, Andreea Barbu, Oana Crina Bujor, Vlad Ioan Popa, Paul Alexandru Popescu, Amalia Carmen Mitelut, Mihaela Cristina Draghici, Mihaela Geicu-Cristea, Mona Elena Popa

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Cultivation Technologies Applied in the Production of Tomato Plants for Obtaining Safe Food Products under the Conditions of Climate Change by Silvana Mihaela DĂNĂILĂ-GUIDEA, Gabriela NEAŢĂ, Floarea BURNICHI, Paul Alexandru POPESCU, Ricuța Vasilica DOBRINOIU, Mihaela DRĂGHICI, Valerica Luminița VIȘAN, Gabriela MĂRGĂRIT, Elisabeta Elena POPA, Amalia Carmen MITELUŢ, Mihaela GEICU-CRISTEA, Georgia OLARU, Mona Elena POPA

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