Phenotypic Antimicrobial Susceptibility of <i>Escherichia coli</i> from Raw Meats, Ready-to-Eat Meats, and Their Related Samples in One Health Context by Frederick Adzitey, Nurul Huda, Amir Husni Mohd Shariff

Get full text

Phenotypic antimicrobial susceptibility of E. coli from raw meat, ready-to-eat meat and its related samples in one health context by Adzitey, Frederick, Nurul Huda, Amir Husni Mohd Shariff

Get full text
Get full text

Phenotypic antimicrobial susceptibility of Escherichia coli from raw meats, ready-to-eat meats, and their related samples in one health context by Frederick Adzitey, Nurul Huda, Amir Husni Mohd Shariff

Get full text
Get full text

Isolation of Klebsiella pneumoniae from Sungai Skudai and in silico analysis of putative dehalogenase protein by Nur Aina Jamil, Roswanira Abdul Wahab, Amir Husni Mohd Shariff, Fahrul Huyop

Get full text
Get full text

Physicochemical Properties of Peking Duck Skin Gelatin Extracted Using Acid Pretreatment (ADS) or Mixed Alkaline Acid Pretreatment (ALDS) by Ng, Yee Teng, Nurul Huda, Amir Husni Mohd Shariff, Abdorreza Mohammadi Nafchi, Zarinah Zakaria

Get full text
Get full text

Physicochemical properties of peking duck skin gelatin extracted using acid pretreatment (ADS) or mixed alkaline-acid pretreatment (ALDS) by Ng Yee Teng, Nurul Huda, Amir Husni Mohd Shariff, Abdorreza Mohammadi Nafchi, Zarinah Zakaria

Get full text
Get full text

Physicochemical Properties of a New Green Honey from Banggi Island, Sabah by Nanthini Rajindran, Roswanira Abdul Wahab, Nurul Huda, Norliza Julmohammad, Amir Husni Mohd Shariff, Norjihada Izzah Ismail, Fahrul Huyop

Get full text

Antioxidant activity, total phenolic content, and nutrient composition of Chayote shoot (Sechium edule, Jacq. Swartz) from Kundasang, Sabah by Amir Husni Mohd Shariff, Nurrelyssa Azwa Hainusa, Nurul Huda, Mona Zakaria, Saeed Ullah, Fahrul Huyop, Roswanira Abdul Wahab

Get full text

Physicochemical properties of a new green honey from Banggi Island, Sabah by Nanthini Rajindran, Roswanira Abdul Wahab, Nurul Huda, Norliza Julmohammad, Amir Husni Mohd Shariff, Norjihada Izzah Ismail, Fahrul Huyop

Get full text

Antioxidant activity, total phenolic content, and chlorophyl content of keningau grown cucumis sativus l. at two growth stages by Amir Husni Mohd Shariff, Shahirah Baharin, Roswanira Abdul Wahab, Fahrul Huyop, Nur Royhaila Mohamad, Mona Zakaria, Jumardi Roslan, Nurul Huda, Norliza Julmohammad

Get full text
Get full text

Antioxidant activity, total phenolic content, and chlorophyl content of Keningau grown cucumis sativus l. at two growth stages by Amir Husni Mohd Shariff, Shahirah Baharin, Roswanira Abdul Wahab, Fahrul Huyop, Nur Royhaila Mohamad, Mona Zakaria, Jumardi Roslan, Nurul Huda, Norliza Julmohammad

Get full text
Get full text

Antioxidant activity, total phenolic and chlorophyll content of Keningau grown cucumis sativus l. at two growth stages by Amir Husni Mohd Shariff, Shahirah Baharin, Roswanira Abdul Wahab, Fahrul Huyop, Nur Royhaila Mohamad, Mona Zakaria, Jumardi Roslan, Nurul Huda, Norliza Julmohammad

Get full text
Get full text

Exploring Microbial Diversity in Green Honey from Pulau Banggi Sabah: A Preliminary Study by Nanthini Rajindran, Roswanira Ab Wahabb, Nurul Huda, Habeebat Adekilekun Oyewusi, Ida Bagus Wayan Gunam, Amir Husni Mohd Shariff, Norjihada Izzah Ismail, Fahrul Huyop

Get full text

Selected trace minerals concentration found in two varieties of sweet potatoes (Ipomea batatas) grown on bris soils in the east coast of Peninsular Malaysia by Amir Husni Mohd Shariff, Muhammad Faiz Azman, Mariam Firdaus Nordin Mat Top, Mona Zakaria, Nor Qhairul Izzreen Mohd Noor, Umi Hartina Mohamad Razali

Get full text
Get full text

Exploring Microbial Diversity in Green Honey from Pulau Banggi Sabah: A Preliminary Study by Nanthini Rajindran, Roswanira Abdul Wahab, Nurul Huda, Habeebat Adekilekun Oyewusi, Ida Bagus Wayan Gunam, Amir Husni Mohd Shariff, Norjihada Izzah Ismail, Fahrul Huyop

Get full text
Get full text

Guidelines for designing green products considering customers’ cultural preferences by Ghazali, I., Abdul-Rashid, S.H., Dawal, S.Z.M., Nurul Huda, Amir Husni Mohd Shariff, Herawan, S.G., Ho, F.H., Sakundarini, N.

Get full text

Macronutrient concentration in stem, leaf and petiole of wild grown water spinach (ipomea aquatic forsk.) and its relationship with pond water by Amir Husni Mohd Shariff, Noural Aqidah S, Jahurul Haque Akanda, Mona Zakaria, Huyop F Z, Umi Hartina Mohamad Razali, Nor Qhairul Izzreen Mohd Noor, Joko S S, Nurul Huda

Get full text
Get full text

A bibliometric analysis of the global trend of using alginate, gelatine, and hydroxyapatite for bone tissue regeneration applications by Mohamed Saiful Firdaus Hussin, Aludin Mohd Serah, Khairul Azri Azlan, Hasan Zuhudi Abdullah, Maizlinda Izwana Idris, Ihwan Ghazali, Amir Husni Mohd Shariff, Nurul Huda, Azrul Abidin Zakaria

Get full text
Get full text

Green honey of Banggi Island: A preliminary anti-diabetic study on zebrafish model by Saeed ullah, Fahrul Huyop, Nurul Huda, Roswanira Abdul Wahab, Azzmer Azzar Abdul Hamid, Mohd Azrul Naim, Hajar Fauzan Ahmad, Amir Husni Mohd Shariff, Mohd Hamzah Mohd Nasir

Get full text
Get full text

Green honey of Banggi Island: A preliminary anti-diabetic study on zebrafish model by ullah, Saeed, Huyop, Fahrul, Nurul Huda, ., Roswanira, Abdul Wahab, Azzmer Azzar, Abdul Hamid, Mohd Azrul Naim, Muhammad, Hajar Fauzan, Ahmad, Amir Husni, Mohd Shariff, Mohd Hamzah, Mohd Nasir

Get full text