Saccharomyces cerevisiae show low levels of traversal across human endothelial barrier in vitro [version 2; referees: 2 approved] by Roberto Pérez-Torrado, Amparo Querol

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Metabolomic comparison of Saccharomyces cerevisiae and the cryotolerant species S. bayanus var. uvarum and S. kudriavzevii during wine fermentation at low temperature. by María López-Malo, Amparo Querol, José Manuel Guillamon

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Molecular analysis of the genes involved in aroma synthesis in the species S. cerevisiae, S. kudriavzevii and S. bayanus var. uvarum in winemaking conditions. by Amparo Gamero, Carmela Belloch, Clara Ibáñez, Amparo Querol

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Temperature Shapes Ecological Dynamics in Mixed Culture Fermentations Driven by Two Species of the Saccharomyces Genus by Eva Balsa-Canto, Javier Alonso-del-Real, Amparo Querol

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Understanding the role of GRE3 in the erythritol biosynthesis pathway in Saccharomyces uvarum and its implication in osmoregulation and redox homeostasis by Sonia Albillos‐Arenal, Romain Minebois, Amparo Querol, Eladio Barrio

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Enhanced enzymatic activity of glycerol-3-phosphate dehydrogenase from the cryophilic Saccharomyces kudriavzevii. by Bruno M Oliveira, Eladio Barrio, Amparo Querol, Roberto Pérez-Torrado

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Saccharomyces cerevisiae and S. kudriavzevii Synthetic Wine Fermentation Performance Dissected by Predictive Modeling by David Henriques, Javier Alonso-del-Real, Amparo Querol, Eva Balsa-Canto

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Modelling the physiological status of yeast during wine fermentation enables the prediction of secondary metabolism by Artai R. Moimenta, David Henriques, Romain Minebois, Amparo Querol, Eva Balsa‐Canto

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Transcriptomic analysis of Saccharomyces cerevisiae x Saccharomyces kudriavzevii hybrids during low temperature winemaking [version 3; referees: 2 approved] by Jordi Tronchoni, Estéfani García-Ríos, Jose Manuel Guillamón, Amparo Querol, Roberto Pérez-Torrado

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A Dynamic Genome-Scale Model Identifies Metabolic Pathways Associated with Cold Tolerance in Saccharomyces kudriavzevii by David Henriques, Romain Minebois, David dos Santos, Eladio Barrio, Amparo Querol, Eva Balsa-Canto

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Comparative genomic analysis reveals a critical role of de novo nucleotide biosynthesis for Saccharomyces cerevisiae virulence. by Roberto Pérez-Torrado, Silvia Llopis, Benedetta Perrone, Rocío Gómez-Pastor, Bernhard Hube, Amparo Querol

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Pathogenic potential of Saccharomyces strains isolated from dietary supplements. by Silvia Llopis, Carolina Hernández-Haro, Lucía Monteoliva, Amparo Querol, María Molina, María T Fernández-Espinar

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Functional divergence in the proteins encoded by ARO80 from S. uvarum, S. kudriavzevii and S. cerevisiae explain differences in the aroma production during wine fermentation by Sebastián M. Tapia, Roberto Pérez‐Torrado, Ana Cristina Adam, Laura G. Macías, Eladio Barrio, Amparo Querol

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Adaptive evolution in the Saccharomyces kudriavzevii Aro4p promoted a reduced production of higher alcohols by Sebastián M. Tapia, Roberto Pérez‐Torrado, Ana Cristina Adam, Laura G. Macías, Eladio Barrio, Amparo Querol

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Generation of intra‐ and interspecific Saccharomyces hybrids with improved oenological and aromatic properties by Dolores Pérez, Marie Denat, Laura Pérez‐Través, José María Heras, José Manuel Guillamón, Vicente Ferreira, Amparo Querol

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A novel aminotransferase gene and its regulator acquired in Saccharomyces by a horizontal gene transfer event by Sebastián M. Tapia, Laura G. Macías, Roberto Pérez-Torrado, Noemi Daroqui, Paloma Manzanares, Amparo Querol, Eladio Barrio

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Comparative genomics of infective Saccharomyces cerevisiae strains reveals their food origin by Miguel Morard, Laura Pérez-Través, Carla Perpiñá, María Lairón-Peris, María Carmen Collado, Roberto Pérez-Torrado, Amparo Querol

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The Use of Mixed Populations of Saccharomyces cerevisiae and S. kudriavzevii to Reduce Ethanol Content in Wine: Limited Aeration, Inoculum Proportions, and Sequential Inoculation by Javier Alonso-del-Real, Alba Contreras-Ruiz, Alba Contreras-Ruiz, Gabriel L. Castiglioni, Eladio Barrio, Eladio Barrio, Amparo Querol

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Differential proteomic analysis by SWATH-MS unravels the most dominant mechanisms underlying yeast adaptation to non-optimal temperatures under anaerobic conditions by Tânia Pinheiro, Ka Ying Florence Lip, Estéfani García-Ríos, Amparo Querol, José Teixeira, Walter van Gulik, José Manuel Guillamón, Lucília Domingues

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Differential Contribution of the Parental Genomes to a S. cerevisiae × S. uvarum Hybrid, Inferred by Phenomic, Genomic, and Transcriptomic Analyses, at Different Industrial Stress... by María Lairón-Peris, Laura Pérez-Través, Sara Muñiz-Calvo, José Manuel Guillamón, José María Heras, Eladio Barrio, Eladio Barrio, Amparo Querol

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