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Influence of the Different Maturation Conditions of Cocoa Beans on the Chemical Profile of Craft Chocolates by Ana Carolina do Carmo Mazzinghy, Viviane Dias Medeiros Silva, Ana Luiza Coeli Cruz Ramos, Carla Patrícia de Oliveira, Gabriel Barbosa de Oliveira, Rodinei Augusti, Raquel Linhares Bello de Araújo, Júlio Onésio Ferreira Melo
Published 2024-03-01
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2
Chemical Physical Characterization and Profile of Fruit Volatile Compounds from Different Accesses of <i>Myrciaria floribunda</i> (H. West Ex Wild.) O. Berg through Polyacrylate Fi... by Yesenia Mendoza García, Ana Luiza Coeli Cruz Ramos, Ana Cardoso Clemente Filha Ferreira de Paula, Maicon Heitor do Nascimento, Rodinei Augusti, Raquel Linhares Bello de Araújo, Eurico Eduardo Pinto de Lemos, Júlio Onésio Ferreira Melo
Published 2021-08-01
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3
Efficiency of Different Solvents in the Extraction of Bioactive Compounds from <i>Plinia cauliflora</i> and <i>Syzygium cumini</i> Fruits as Evaluated by Paper Spray Mass Spectrome... by Vinícius Tadeu da Veiga Correia, Viviane Dias Medeiros Silva, Henrique de Oliveira Prata Mendonça, Ana Luiza Coeli Cruz Ramos, Mauro Ramalho Silva, Rodinei Augusti, Ana Cardoso Clemente Filha Ferreira de Paula, Ricardo Manuel de Seixas Boavida Ferreira, Júlio Onésio Ferreira Melo, Camila Argenta Fante
Published 2023-03-01
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4
Evaluation of the Chemical Profile and Antioxidant Capacity of Green, Brown, and Dark Propolis by Ana Luiza Santos Vieira, Vinícius Tadeu da Veiga Correia, Ana Luiza Coeli Cruz Ramos, Nayana Hayss Araújo da Silva, Leonardo Assis Campos Jaymes, Julio Onésio Ferreira Melo, Ana Cardoso Clemente Filha Ferreira de Paula, Maria Aparecida Vieira Teixeira Garcia, Raquel Linhares Bello de Araújo
Published 2023-09-01
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Physicochemical Characterization and Paper Spray Mass Spectrometry Analysis of <i>Myrciaria Floribunda</i> (H. West ex Willd.) O. Berg Accessions by Yesenia Mendoza García, Ana Luiza Coeli Cruz Ramos, Afonso Henrique de Oliveira Júnior, Ana Cardoso Clemente Filha Ferreira de Paula, Angelita Cristine de Melo, Moacir Alves Andrino, Mauro Ramalho Silva, Rodinei Augusti, Raquel Linhares Bello de Araújo, Eurico Eduardo Pinto de Lemos, Júlio Onésio Ferreira Melo
Published 2021-11-01
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6
Chemical Approach to the Optimization of Conditions Using HS-SPME/GC–MS for Characterization of Volatile Compounds in <i>Eugenia brasiliensis</i> Fruit by Ana Luiza Coeli Cruz Ramos, Laiza Andrade Nogueira, Mauro Ramalho Silva, Ana Carolina do Carmo Mazzinghy, Ana Paula Xavier Mariano, Tássia Nunes de Albuquerque Rodrigues, Ana Cardoso Clemente Filha Ferreira de Paula, Angelita Cristine de Melo, Rodinei Augusti, Raquel Linhares Bello de Araújo, Inayara Cristina Alves Lacerda, Júlio Onésio Ferreira Melo
Published 2022-08-01
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An Integrative Review on the Main Flavonoids Found in Some Species of the Myrtaceae Family: Phytochemical Characterization, Health Benefits and Development of Products by Vinícius Tadeu da Veiga Correia, Pâmela Rocha da Silva, Carla Mariele Silva Ribeiro, Ana Luiza Coeli Cruz Ramos, Ana Carolina do Carmo Mazzinghy, Viviane Dias Medeiros Silva, Afonso Henrique Oliveira Júnior, Bruna Vieira Nunes, Ana Luiza Santos Vieira, Lucas Victor Ribeiro, Ana Cardoso Clemente Filha Ferreira de Paula, Júlio Onésio Ferreira Melo, Camila Argenta Fante
Published 2022-10-01
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An Integrative Approach to the Flavonoid Profile in Some Plants’ Parts of the <i>Annona</i> Genus by Ana Luiza Coeli Cruz Ramos, Ana Carolina do Carmo Mazzinghy, Vinícius Tadeu da Veiga Correia, Bruna Vieira Nunes, Lucas Victor Ribeiro, Viviane Dias Medeiros Silva, Reginaldo Ferreira Weichert, Ana Cardoso Clemente Filha Ferreira de Paula, Isabel Maria Nunes de Sousa, Ricardo Manuel de Seixas Boavida Ferreira, Paula Batista-Santos, Raquel Linhares Bello de Araújo, Júlio Onésio Ferreira Melo
Published 2022-10-01
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