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The Effect of the Varietal Type, Ripening Stage, and Growing Conditions on the Content and Profile of Sugars and Capsaicinoids in <i>Capsicum</i> Peppers by Carla Guijarro-Real, Ana M. Adalid-Martínez, Cherrine K. Pires, Ana M. Ribes-Moya, Ana Fita, Adrián Rodríguez-Burruezo
Published 2023-01-01
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Fruit Composition of Eggplant Lines with Introgressions from the Wild Relative <i>S. incanum</i>: Interest for Breeding and Safety for Consumption by Elena Rosa-Martínez, Ana M. Adalid-Martínez, Maria Dolores García-Martínez, Giulio Mangino, Maria Dolores Raigón, Mariola Plazas, Pietro Gramazio, Jaime Prohens, Santiago Vilanova
Published 2022-01-01
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