Vinculación del Centro Nacional de Ciencia y Tecnología de Alimentos con el sector agroalimentario by Marianela Cortés-Muñoz, Ana M. Pérez

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Efecto del ozono sobre la calidad postcosecha de la mora (Rubus adenotrichos) durante su almacenamiento by Marvin Soto, Valeria Marín, Ana M. Pérez

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Bactris guineensis, an underutilized Costa Rican palm fruit: juice processing and its nutritional profile by Carolina Cortés-Herrera, Ana M. Pérez, Fabrice Vaillant

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Pricing weekly motor insurance drivers’ with behavioral and contextual telematics data by Montserrat Guillen, Ana M. Pérez-Marín, Jens P. Nielsen

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Impact of juice processing of Costa Rican guava (Psidum friedrichsthalianum) on the physicochemical properties, total phenols and antioxidant capacity by Laura Navarro, Silvia Quesada, Ana M. Pérez, Gabriela Azofeifa

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Effect of thermal treatment on selected bioactive compounds and physicochemical properties of a blackberry-soy-flaxseed beverage by Ana I. Bonilla, Jessie Usaga, Carolina Cortés, Ana M. Pérez

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Determining Driving Risk Factors from Near-Miss Events in Telematics Data Using Histogram-Based Gradient Boosting Regressors by Shuai Sun, Montserrat Guillen, Ana M. Pérez-Marín, Linglin Ni

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Driving Risk Assessment Using Near-Miss Events Based on Panel Poisson Regression and Panel Negative Binomial Regression by Shuai Sun, Jun Bi, Montserrat Guillen, Ana M. Pérez-Marín

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Long-Run Savings and Investment Strategy Optimization by Russell Gerrard, Montserrat Guillén, Jens Perch Nielsen, Ana M. Pérez-Marín

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¿Estadística de supervivencia o tradicional?. Estimación de vida útil de premezcla de maíz morado (Zea mays L.) * by Ileana Morales-Herrera, Elena López-Vargas, Pilar Fallas-Rodríguez, Ana M. Pérez

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Risk-Adjusted Impact of Administrative Costs on the Distribution of Terminal Wealth for Long-Term Investment by Montserrat Guillén, Søren Fiig Jarner, Jens Perch Nielsen, Ana M. Pérez-Marín

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Desarrollo de una bebida verde con espirulina (Arthrospira sp.) mediante el diseño experimental de mezclas by Fiorella Bolaños-Quirós, Pilar Fallas-Rodríguez, Laura Murillo-González, Ana M. Pérez, Ana M. Quirós

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Extracellular Vesicles-Mediated Bio-Orthogonal Catalysis in Growing Tumors by Maria Sancho-Albero, Victor Sebastian, Ana M. Perez-Lopez, Pilar Martin-Duque, Asier Unciti-Broceta, Jesus Santamaria

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Association between CYP4A11 and EPHX2 genetic polymorphisms and chronic kidney disease progression in hypertensive patients by Miguel A. Suárez-Santisteban, Gracia Santos-Díaz, Vanesa García-Bernalt, Ana M. Pérez-Pico, Esther Mingorance, Raquel Mayordomo, Pedro Dorado

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Association between CYP4A11 and EPHX2 genetic polymorphisms and chronic kidney disease progression in hypertensive patients by Miguel A. Suárez-Santisteban, Gracia Santos-Díaz, Vanesa García-Bernalt, Ana M. Pérez-Pico, Esther Mingorance, Raquel Mayordomo, Pedro Dorado

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Long-Term Effects of Early Low-Phosphorous Nutritional Conditioning on Broiler Chicken Performance, Bone Mineralization, and Gut Health Under Adequate or Phosphorous-Deficient Diet... by Núria Tous, Maria Francesch, Joan Tarradas, Ignacio Badiola, Ana M. Pérez de Rozas, Emma Fàbrega, Maria Ballester, Raquel Quintanilla, David Torrallardona

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Genomic insights into the population history and adaptive traits of Latin American Criollo cattle by James A. Ward, Said I. Ng'ang'a, Imtiaz A. S. Randhawa, Gillian P. McHugo, John F. O'Grady, Julio M. Flórez, John A. Browne, Ana M. Pérez O’Brien, Antonio J. Landaeta-Hernández, Jóse F. Garcia, Tad S. Sonstegard, Laurent A. F. Frantz, Michael Salter-Townshend, David E. MacHugh

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