Showing 1 - 15 results of 15 for search 'Ana Novo', query time: 0.03s
Refine Results
-
1
Road Environment Semantic Segmentation with Deep Learning from MLS Point Cloud Data by Jesús Balado, Joaquín Martínez-Sánchez, Pedro Arias, Ana Novo
Published 2019-08-01
Article -
2
-
3
-
4
Revealing the Beauty Potential of Grape Stems: Harnessing Phenolic Compounds for Cosmetics by Mónica Serra, Ana Casas, José António Teixeira, Ana Novo Barros
Published 2023-07-01
Article -
5
Microbial Hyaluronic Acid Production: A Review by Mónica Serra, Ana Casas, Duarte Toubarro, Ana Novo Barros, José António Teixeira
Published 2023-02-01
Article -
6
-
7
-
8
-
9
-
10
-
11
-
12
Characterization of Azorean Plant Leaves for Sustainable Valorization and Future Advanced Applications in the Food, Cosmetic, and Pharmaceutical Industries by Jorge Gomes Lopes Barros, Raquel Fernandes, Ana Abraão, Rui Dias Costa, Alfredo Aires, Irene Gouvinhas, Daniel Granato, Ana Novo Barros
Published 2024-03-01
Article -
13
Nutraceutical Potential of <i>Lentinula edodes</i>’ Spent Mushroom Substrate: A Comprehensive Study on Phenolic Composition, Antioxidant Activity, and Antibacterial Effects by Filipa Baptista, Joana Campos, Valéria Costa-Silva, Ana Rita Pinto, Maria José Saavedra, Luis Mendes Ferreira, Miguel Rodrigues, Ana Novo Barros
Published 2023-12-01
Article -
14
Enhancing Antioxidant Retention through Varied Wall Material Combinations in Grape Spray Drying and Storage by Amanda Priscila Silva Nascimento, Ana Júlia de Brito Araújo Carvalho, Marcos dos Santos Lima, Samela Leal Barros, Samara Ribeiro, Matheus Pasqualli, Hugo M. Lisboa, Ana Novo Barros
Published 2023-09-01
Article -
15
Absorption and Excretion of Glucosinolates and Isothiocyanates after Ingestion of Broccoli (<i>Brassica oleracea</i> L. var <i>italica</i>) Leaf Flour in Mice: A Preliminary Study by Tânia Martins, Tiago Ferreira, Bruno Colaço, Beatriz Medeiros-Fonseca, Maria de Lurdes Pinto, Ana Novo Barros, Carlos Venâncio, Eduardo Rosa, Luís Miguel Antunes, Paula Alexandra Oliveira, Maria João Pires
Published 2023-11-01
Article