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    Effects of feedstock and co-culture of Lactobacillus fermentum and wild Saccharomyces cerevisiae strain during fuel ethanol fermentation by the industrial yeast strain PE-2

    Effects of feedstock and co-culture of Lactobacillus fermentum and wild Saccharomyces cerevisiae strain during fuel ethanol fermentation by the industrial yeast strain PE-2 by Vanda R. Reis, Ana Paula G. Bassi, Bianca C. Cerri, Amanda R. Almeida, Isis G. B. Carvalho, Reinaldo G. Bastos, Sandra R. Ceccato-Antonini

    Published 2018-02-01
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