Marketing Communication and Sport Tourism Application of Empathy Mapping to Spectator Football Tourism by Jorge Remondes, Ana Pinto Borges

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A Trust Scale for Human-Robot Interaction: Translation, Adaptation, and Validation of a Human Computer Trust Scale by Ana Pinto, Sónia Sousa, Ana Simões, Joana Santos

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Tribus y dinámicas culturales en la construcción de relaciones con la ciudad: Fantasporto - Oporto International Film Festival by Ana Pinto de Lima, Cristina Tereza Rebelo, Sandrina Texeira

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Do Cultural Activities and Happiness Matter to the Tourism Sector? by Astike Kristina, Borges Ana Pinto, Skvarciany Viktorija, Vieira Elvira

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Effects of Work–Family Conflict and Facilitation Profiles on Work Engagement by Carla Carvalho, Lisete Mónico, Ana Pinto, Soraia Oliveira, Eduardo Leite

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A difficult airway approach in a merosin-deficient congenital muscular dystrophy patient: a case report by Jorge Pelicano Paulos, Vanessa Artilheiro, Catarina Cruz, Ana Pinto Carneiro

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Enhancing Cobot Design Through User Experience Goals: An Investigation of Human–Robot Collaboration in Picking Tasks by Ana Pinto, Inês Duarte, Carla Carvalho, Luís Rocha, Joana Santos

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The Pandemic and the Creative Performance of Cities: An Empirical Study in Portugal by Margarida Rodrigues, Mário Franco, Cidália Oliveira, Ana Pinto Borges, Rui Silva

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The Contribution of the User Experiences Goals for Designing Better Cobots: A Systematic Literature Review by Inês Margarida Duarte, Ana Pinto, Carla Carvalho, Ana Zornoza, Joana Santos

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DIPLOPIA COMO MANIFESTAÇÃO DE NEUROSSÍFILIS: RELATO DE CASO by Herbert José Fernandes, Iara Ana Pinto Borges, Lucas Drummond Portes Vasconcelos

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A food product development project with humanitarian character: an exploratory study by Gabriela Loewe Lucca, Susana Caldas Fonseca, Susana Caldas Fonseca, Ana Pinto Moura

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Translation, Adaptation, and Validation in Portuguese of an Acceptance Scale for Human–Robot Interaction in an Industrial Context by Ana Pinto, Leticia Lemos, Carla Carvalho, Joana Santos, Paulo Menezes, Tatsuya Nomura

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Consumer-Led Adaptation of the EsSense Profile^® for Herbal Infusions by Célia Rocha, Ana Pinto Moura, Diana Pereira, Rui Costa Lima, Luís Miguel Cunha

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Food Fraud Conceptualization: An Exploratory Study with Portuguese Consumers by Maria João Costa, Isabel Sousa, Ana Pinto Moura, José A. Teixeira, Luís Miguel Cunha

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Conceptualization of Rice with Low Glycaemic Index: Perspectives from the Major European Consumers by Diva Cabral, Susana Caldas Fonseca, Ana Pinto Moura, Jorge C. Oliveira, Luís Miguel Cunha

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Oral health status and oral habits: A study on 33 rare diseases by Diana Oliveira Nunes, Ana Pinto, Teresa Albuquerque, Henrique Luís, Sandra Ribeiro Graça, Fátima Bizarra

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Modulation of Leptin and Leptin Receptor Expression in Mice Acutely Infected with <i>Neospora caninum</i> by Luzia Teixeira, Alexandra Correia, Bárbara M. Oliveira, Ana Pinto, Paula G. Ferreira, Manuel Vilanova

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Efectos del ejercicio de fuerza escapular para pacientes con epicondilalgia lateral: Ensayo clínico aleatorizado (Effects of scapular strengthening exercises for patients with late... by Luis Pérez Espallargas, Alejandro Ayuso Pablo, Kauzar Abdelkader Mohamed, Ana Pinto Redondo, Luis López González

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Changes in the fashion industry and consumer choices in the Portuguese context: Strategic directions by Ferreira Ana, Borges Ana Pinto, Vieira Bruno, Vieira Elvira, Rodrigues Paula, Lopes Jorge, Canavarro Ana

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Enteric Methane Emissions of Dairy Cattle Considering Breed Composition, Pasture Management, Housing Conditions and Feeding Characteristics along a Rural-Urban Gradient in a Rising... by Ana Pinto, Tong Yin, Marion Reichenbach, Raghavendra Bhatta, Pradeep Kumar Malik, Eva Schlecht, Sven König

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