Showing 1 - 3 results of 3 for search 'Ana Torrado-Agrasar', query time: 0.02s Refine Results
  1. 1
    Influence of Casein Hydrolysates and Yeast on the Rheological Properties of Wheat Dough

    Influence of Casein Hydrolysates and Yeast on the Rheological Properties of Wheat Dough by Ricardo Troncoso Recio, Nelson Pérez Guerra, Ana Torrado Agrasar, Clara Asunción Tovar Rodríguez

    Published 2022-10-01
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  2. 2
    Encapsulation of yarrow essential oil in hydroxypropyl-beta-cyclodextrin: physiochemical characterization and evaluation of bio-efficacies

    Encapsulation of yarrow essential oil in hydroxypropyl-beta-cyclodextrin: physiochemical characterization and evaluation of bio-efficacies by Jaruporn Rakmai, Benjamas Cheirsilp, Ana Torrado-Agrasar, Jesús Simal-Gándara, Juan Carlos Mejuto

    Published 2017-07-01
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  3. 3
    Are There Benefits from Thermal Bacteria for Health? The Hydrogenome Role

    Are There Benefits from Thermal Bacteria for Health? The Hydrogenome Role by Patrick Pascoal-Ferreira, Daniel Glez-Peña, Carla Miranda, Patrícia Poeta, João Coutinho, Florentino Fdez-Riverola, Ana Torrado-Agrasar, María Luisa Rúa, Gilberto Igrejas

    Published 2021-05-01
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