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Combined Toxic Effects of BPA and Its Two Analogues BPAP and BPC in a 3D HepG2 Cell Model by Martina Štampar, Tim Ravnjak, Ana-Marija Domijan, Bojana Žegura
Published 2023-03-01
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Ochratoxin A Contamination of Food from Croatia by Bogdan Cvjetković, Dario Ivić, Ana-Marija Domijan, Dubravka Flajs, Maja Peraica
Published 2010-08-01
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Recycling Electric Arc Furnace Slag into Fertilizer: Effects of “Waste Product” on Growth and Physiology of the Common Bean (<i>Phaseolus vulgaris</i> L.) by Sandra Radić, Dubravka Sandev, Krešimir Maldini, Valerija Vujčić Bok, Hrvoje Lepeduš, Ana-Marija Domijan
Published 2022-09-01
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Effects of Silver Nanoparticles on Physiological and Proteomic Responses of Tobacco (<i>Nicotiana tabacum</i>) Seedlings Are Coating-Dependent by Renata Biba, Petra Cvjetko, Mirta Tkalec, Karla Košpić, Petra Peharec Štefanić, Sandra Šikić, Ana-Marija Domijan, Biljana Balen
Published 2022-12-01
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A Predictive Assessment of Ochratoxin A’s Effects on Oxidative Stress Parameters and the Fermentation Ability of Yeasts Using Neural Networks by Željko Jakopović, Davor Valinger, Karla Hanousek Čiča, Jasna Mrvčić, Ana-Marija Domijan, Iva Čanak, Deni Kostelac, Jadranka Frece, Ksenija Markov
Published 2024-01-01
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Analysis of health-related biomarkers between vegetarians and non-vegetarians: A multi-biomarker approach by Goran Gajski, Marko Gerić, Marijana Vučić Lovrenčić, Sandra Božičević, Ivica Rubelj, Lucia Nanić, Nikolina Škrobot Vidaček, Laila Bendix, Maja Peraica, Dubravka Rašić, Ana-Marija Domijan, Valentina Gluščić, Jasna Jurasović, Tatjana Orct, Selma Cvijetić Avdagić, Gordana Jurak, Jasna Bošnir, Vera Garaj-Vrhovac
Published 2018-09-01
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