Green synthesis of copper oxide nanoparticles using Juglans regia leaf extract and assessment of their physico-chemical and biological properties Bằng Asemani Marjan, Anarjan Navideh

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Developing a three component stabilizer system for producing astaxanthin nanodispersions. Bằng Anarjan, Navideh, Tan, Chin Ping

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Effects of selected polysorbate and sucrose ester emulsifiers on the physicochemical properties of astaxanthin nanodispersions. Bằng Anarjan, Navideh, Tan, Chin Ping

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Chemical stability of astaxanthin nanodispersions in orange juice and skimmed milk as model food systems. Bằng Anarjan, Navideh, Tan, Chin Ping

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Effects of storage temperature, atmosphere and light on chemical stability of astaxanthin nanodispersions. Bằng Anarjan, Navideh, Tan, Chin Ping

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Physico-chemical stability of astaxanthin nanodispersions prepared with polysaccharides as stabilizing agents Bằng Anarjan, Navideh, Tan, Chin Ping

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Preparation and characterization of sodium alginate/acrylic acid composite hydrogels conjugated to silver nanoparticles as an antibiotic delivery system Bằng Mohamadinia Parvaneh, Anarjan Navideh, Jafarizadeh-Malmiri Hoda

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Protection of astaxanthin in astaxanthin nanodispersions using additional antioxidants Bằng Anarjan, Navideh, Nehdi, Imededdine Arbi, Tan, Chin Ping

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Influence of astaxanthin, emulsifier and organic phase concentration on physicochemical properties of astaxanthin nanodispersions. Bằng Anarjan, Navideh, Nehdi, Imededdine Arbi, Tan, Chin Ping

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Fabrication of green ZnO nanoparticles using walnut leaf extract to develop an antibacterial film based on polyethylene–starch–ZnO NPs Bằng Saemi Rouhina, Taghavi Elham, Jafarizadeh-Malmiri Hoda, Anarjan Navideh

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New approach in process intensification based on subcritical water, as green solvent, in propolis oil in water nanoemulsion preparation Bằng Ghavidel Fatemeh, Javadi Afshin, Anarjan Navideh, Jafarizadeh-Malmiri Hoda

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Effect of processing conditions on physicochemical properties of astaxanthin nanodispersions. Bằng Anarjan, Navideh, Mirhosseini, Hamed, Sham Baharin, Badlishah, Tan, Chin Ping

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Effect of processing conditions on physicochemical properties of sodium caseinate-stabilized astaxanthin nanodispersions. Bằng Anarjan, Navideh, Mirhosseini, Hamed, Sham Baharin, Badlishah, Tan, Chin Ping

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Effectiveness of pH and amount of Artemia urumiana extract on physical, chemical, and biological attributes of UV-fabricated biogold nanoparticles Bằng Zinsaz Paniz, Jafarizadeh-Malmiri Hoda, Anarjan Navideh, Nekoueifard Ali, Javadi Afshin

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Effects of pH, ions, and thermal treatments on physical stability of astaxanthin nanodispersions Bằng Anarjan, Navideh, Malmiri, Hoda Jafarizadeh, Ling, Tau Chuan, Tan, Chin Ping

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Microwave-accelerated pretreatment technique in green extraction of oil and bioactive compounds from camelina seeds: Effectiveness and characterization Bằng Mortazavi Pardis, Azadmard-Damirchi Sodeif, Piravi-Vanak Zahra, Ahmadi Omid, Anarjan Navideh, Martinez Fleming, Jafarizadeh-Malmiri Hoda

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Preparation of astaxanthin nanodispersions using gelatin-based stabilizer systems Bằng Anarjan, Navideh, Nehdi, Imededdine Arbi, Mohamed Sbihi, Hassen, Al-Resayes, Saud Ibrahim, Malmiri, Hoda Jafarizadeh, Tan, Chin Ping

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Effect of organic-phase solvents on physicochemical properties and cellular uptake of astaxanthin nanodispersions. Bằng Anarjan, Navideh, Tan, Chin Ping, Tau, Chuan Ling, Kwan, Liang Lye, Malmiri, Hoda Jafarizadeh, Nehdi, Imededdine Arbi, Cheah, Yoke Kqueen, Mirhosseini, Hamed, Sham Baharin, Badlishah

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