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Anderson G. Costa
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Anderson G. Costa
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Anderson G. Costa
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1
CLASSIFICATION OF ROBUSTA COFFEE FRUITS AT DIFFERENT MATURATION STAGES USING COLORIMETRIC CHARACTERISTICS
by
Anderson G. Costa
,
Daniela A. G. de Sousa
,
Juliana L. Paes
,
João P. B. Cunha
,
Marcus V. M. de Oliveira
Published 2020-08-01
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Article
2
CLASSIFICATION OF MACAW PALM FRUITS FROM COLORIMETRIC PROPERTIES FOR DETERMINING THE HARVEST MOMENT
by
Anderson G. Costa
,
Francisco de A. de C. Pinto
,
Sérgio Y. Motoike
,
Roberto A. Braga Júnior
,
Luis M. Navas Gracia
Published 2018-08-01
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3
BIOENERGETIC CULTURES: ESTIMATE OF OIL CONTENT IN MACAW PALM VIA COMPUTER VISION
by
Anderson G. Costa
,
Maria Clara T. M. de Oliveira
,
João Célio L. de Carvalho
,
Francisco de A. de C. Pinto
,
Sérgio Y. Motoike
Published 2023-02-01
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