Effects of inoculation by arbuscular mycorrhizal fungi on the composition of the essential oil, plant growth, and lipoxygenase activity of Piper aduncum L. by Joyce Solange F. de Oliveira, Luciana P. Xavier, Alba Lins, Eloisa Helena A. Andrade, José Guilherme S. Maia, Andréa H. de Mello, William N. Setzer, Alessandra R. Ramos, Joyce Kelly R. da Silva

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