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Unveiling terroir: evaluating the magnitude of the heterogeneity and its main drivers in the Canary Islands wines by Pablo Alonso González, Eva Parga Dans, María Mercedes Hernández González, Paula Arribas Blázquez, Andrea Carolina Acosta Dacal, Octavio Pérez Luzardo
Published 2024-12-01
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Comparative analysis of mycotoxin, pesticide, and elemental content of Canarian craft and Spanish mainstream beers by Pablo Alonso González, Eva Parga Dans, Iván de las Heras Tranche, Andrea Carolina Acosta-Dacal, Ángel Rodríguez Hernández, Ana Macías Montes, Manuel Zumbado Peña, Octavio Pérez Luzardo
Published 2023-01-01
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