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  1. 1
    Strategies to Improve the Thermo-Oxidative Stability of Sunflower Oil by Exploiting the Antioxidant Potential of Blueberries Processing Byproducts

    Strategies to Improve the Thermo-Oxidative Stability of Sunflower Oil by Exploiting the Antioxidant Potential of Blueberries Processing Byproducts by Cristina-Ramona Metzner Ungureanu, Mariana-Atena Poiana, Ileana Cocan, Andreea Ioana Lupitu, Ersilia Alexa, Diana Moigradean

    Published 2020-12-01
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  2. 2
    Chemical Profile, Antioxidant Capacity, and Antimicrobial Activity of Essential Oils Extracted from Three Different Varieties (Moldoveanca 4, Vis Magic 10, and Alba 7) of <i>Lavandula angustifolia</i>

    Chemical Profile, Antioxidant Capacity, and Antimicrobial Activity of Essential Oils Extracted from Three Different Varieties (Moldoveanca 4, Vis Magic 10, and Alba 7) of <i>Lavand... by Mihaela Alexandra Bogdan, Simona Bungau, Delia Mirela Tit, Dana Carmen Zaha, Aurelia Cristina Nechifor, Tapan Behl, Dorina Chambre, Andreea Ioana Lupitu, Lucian Copolovici, Dana Maria Copolovici

    Published 2021-07-01
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