Radiothermometric Study of the Effect of Amino Acid Mutation on the Characteristics of the Enzymatic System by Yuri D. Ivanov, Kristina A. Malsagova, Natalia S. Bukharina, Sergey G. Vesnin, Sergey A. Usanov, Vadim Yu. Tatur, Andrei A. Lukyanitsa, Nina D. Ivanova, Vladimir A. Konev, Vadim S. Ziborov

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Glycerol Flow through a Shielded Coil Induces Aggregation and Activity Enhancement of Horseradish Peroxidase by Yuri D. Ivanov, Ivan D. Shumov, Andrey F. Kozlov, Maria O. Ershova, Anastasia A. Valueva, Irina A. Ivanova, Vadim Y. Tatur, Andrei A. Lukyanitsa, Nina D. Ivanova, Vadim S. Ziborov

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Stopped Flow of Glycerol Induces the Enhancement of Adsorption and Aggregation of HRP on Mica by Yuri D. Ivanov, Ivan D. Shumov, Andrey F. Kozlov, Maria O. Ershova, Anastasia A. Valueva, Irina A. Ivanova, Vadim Y. Tatur, Andrei A. Lukyanitsa, Nina D. Ivanova, Vadim S. Ziborov

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Investigation of the Influence of Liquid Motion in a Flow-Based System on an Enzyme Aggregation State with an Atomic Force Microscopy Sensor: The Effect of Glycerol Flow by Vadim S. Ziborov, Tatyana O. Pleshakova, Ivan D. Shumov, Andrey F. Kozlov, Irina A. Ivanova, Anastasia A. Valueva, Vadim Yu. Tatur, Andrey N. Negodailov, Andrei A. Lukyanitsa, Yuri D. Ivanov

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AFM Investigation of the Influence of Steam Flow through a Conical Coil Heat Exchanger on Enzyme Properties by Yuri D. Ivanov, Ivan D. Shumov, Vadim Y. Tatur, Anastasia A. Valueva, Andrey F. Kozlov, Irina A. Ivanova, Maria O. Ershova, Nina D. Ivanova, Igor N. Stepanov, Andrei A. Lukyanitsa, Vadim S. Ziborov

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Effect of a Conical Cellulose Structure on Horseradish Peroxidase Biomacromolecules by Yuri D. Ivanov, Vadim Y. Tatur, Ivan D. Shumov, Andrey F. Kozlov, Anastasia A. Valueva, Irina A. Ivanova, Maria O. Ershova, Nina D. Ivanova, Igor N. Stepanov, Andrei A. Lukyanitsa, Vadim S. Ziborov

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Atomic Force Microscopy Study of the Effect of an Electric Field, Applied to a Pyramidal Structure, on Enzyme Biomolecules by Yuri D. Ivanov, Vadim Y. Tatur, Ivan D. Shumov, Andrey F. Kozlov, Anastasia A. Valueva, Irina A. Ivanova, Maria O. Ershova, Nina D. Ivanova, Igor N. Stepanov, Andrei A. Lukyanitsa, Vadim S. Ziborov

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The Effect of a Dodecahedron-Shaped Structure on the Properties of an Enzyme by Yuri D. Ivanov, Vadim Y. Tatur, Ivan D. Shumov, Andrey F. Kozlov, Anastasia A. Valueva, Irina A. Ivanova, Maria O. Ershova, Nina D. Ivanova, Igor N. Stepanov, Andrei A. Lukyanitsa, Vadim S. Ziborov

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The Effect of a Rotating Cone on Horseradish Peroxidase Aggregation on Mica Revealed by Atomic Force Microscopy by Yuri D. Ivanov, Vadim Y. Tatur, Ivan D. Shumov, Andrey F. Kozlov, Anastasia A. Valueva, Irina A. Ivanova, Maria O. Ershova, Nina D. Ivanova, Igor N. Stepanov, Andrei A. Lukyanitsa, Vadim S. Ziborov

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The Influence of a High-Voltage Discharge in a Helicoidal Twisted-Pair Structure on Enzyme Adsorption by Yuri D. Ivanov, Vadim Yu. Tatur, Ivan D. Shumov, Andrey F. Kozlov, Anastasia A. Valueva, Irina A. Ivanova, Maria O. Ershova, Nina D. Ivanova, Igor N. Stepanov, Andrei A. Lukyanitsa, Vadim S. Ziborov

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The Effect of Incubation near an Inversely Oriented Square Pyramidal Structure on Adsorption Properties of Horseradish Peroxidase by Yuri D. Ivanov, Vadim Yu. Tatur, Tatyana O. Pleshakova, Ivan D. Shumov, Andrey F. Kozlov, Anastasia A. Valueva, Irina A. Ivanova, Maria O. Ershova, Nina D. Ivanova, Igor N. Stepanov, Andrei A. Lukyanitsa, Vadim S. Ziborov

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