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1

The Effect of Caco-2 Cells on Sporulation and Enterotoxin Expression by Foodborne Clostridium perfringens by Chao Wang, Tom Defoirdt, Andreja Rajkovic

Published 2024-05-01

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Article

2

Detection of Enterotoxigenic Psychrotrophic Presumptive Bacillus cereus and Cereulide Producers in Food Products and Ingredients by Jelena Jovanovic, Svitlana Tretiak, Katrien Begyn, Andreja Rajkovic

Published 2022-04-01

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Article

3

Exposure Assessment and Risk Characterization of Aflatoxin M1 Intake through Consumption of Milk and Yoghurt by Student Population in Serbia and Greece by Bozidar Udovicki, Ilija Djekic, Eleni P. Kalogianni, Andreja Rajkovic

Published 2019-04-01

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Article

4

Overview on the Mycotoxins Incidence in Serbia in the Period 2004–2016 by Bozidar Udovicki, Kris Audenaert, Sarah De Saeger, Andreja Rajkovic

Published 2018-07-01

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Article

5

Current Knowledge of Individual and Combined Toxicities of Aflatoxin B1 and Fumonisin B1 In Vitro by Xiangrong Chen, Mohamed F. Abdallah, Xiangfeng Chen, Andreja Rajkovic

Published 2023-11-01

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Article

6

Microplastics in food: scoping review on health effects, occurrence, and human exposure by Bozidar Udovicki, Mirjana Andjelkovic, Tanja Cirkovic-Velickovic, Andreja Rajkovic

Published 2022-07-01

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Article

7

Biofilm-forming Ability of Bacillus thuringiensis Strains from Biopesticides on Polystyrene and their Attachment on Spinach by Xingchen Zhao, Monica Höfte, Pieter Spanoghe, Andreja Rajkovic, Mieke Uyttendaele

Published 2024-08-01

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Article

8

New Insights into the Potential Cytotoxic Role of Bacillus cytotoxicus Cytotoxin K-1 by Klèma Marcel Koné, Pauline Hinnekens, Jelena Jovanovic, Andreja Rajkovic, Jacques Mahillon

Published 2021-10-01

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Article

9

Fibrinogen Increases Resveratrol Solubility and Prevents it from Oxidation by Nikola Gligorijević, Mirjana Radomirović, Andreja Rajković, Olgica Nedić, Tanja Ćirković Veličković

Published 2020-06-01

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Article

10

Towards a Better Quantification of Cyanotoxins in Fruits and Vegetables: Validation and Application of an UHPLC-MS/MS-Based Method on Belgian Products by Wannes Hugo R. Van Hassel, Julien Masquelier, Mirjana Andjelkovic, Andreja Rajkovic

Published 2022-10-01

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Article

11

The effect of nisin and storage temperature on the quality parameters of processed cheese by Nada Smigic, Jelena Miocinovic, Jovana Tomic, Igor Tomasevic, Andreja Rajkovic, Ilija Djekic

Published 2018-01-01

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Article

12

New insights into the combined toxicity of aflatoxin B1 and fumonisin B1 in HepG2 cells using Seahorse respirometry analysis and RNA transcriptome sequencing by Xiangrong Chen, Mohamed F. Abdallah, Charlotte Grootaert, Filip Van Nieuwerburgh, Andreja Rajkovic

Published 2023-05-01

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Article

13

Comparison of Supercritical CO2-Drying, Freeze-Drying and Frying on Sensory Properties of Beetroot by Nikola Tomic, Ilija Djekic, Gerard Hofland, Nada Smigic, Bozidar Udovicki, Andreja Rajkovic

Published 2020-08-01

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Article

14

Application of LC-MS/MS MRM to Determine Staphylococcal Enterotoxins (SEB and SEA) in Milk by Mirjana Andjelkovic, Varvara Tsilia, Andreja Rajkovic, Koen De Cremer, Joris Van Loco

Published 2016-04-01

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Article

15

Increasing the Safety and Storage of Pre-Packed Fresh-Cut Fruits and Vegetables by Supercritical CO2 Process by Alessandro Zambon, Víctor González-Alonso, Giovanna Lomolino, Riccardo Zulli, Andreja Rajkovic, Sara Spilimbergo

Published 2022-12-01

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Article

16

Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies by Mohamed F. Abdallah, Wannes H. R. Van Hassel, Mirjana Andjelkovic, Annick Wilmotte, Andreja Rajkovic

Published 2021-11-01

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Article

17

Aspergillus flavus and Fusarium verticillioides and Their Main Mycotoxins: Global Distribution and Scenarios of Interactions in Maize by Xiangrong Chen, Mohamed F. Abdallah, Sofie Landschoot, Kris Audenaert, Sarah De Saeger, Xiangfeng Chen, Andreja Rajkovic

Published 2023-09-01

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Article

18

Identification and characterization of Bacillus thuringiensis and other Bacillus cereus group isolates from spinach by whole genome sequencing by Xingchen Zhao, Athanasios Zervas, Marc Hendriks, Andreja Rajkovic, Leo van Overbeek, Niels Bohse Hendriksen, Mieke Uyttendaele

Published 2022-11-01

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Article

19

Protein modifications screening of raw and thermally treated meat gastrointestinal digesta by Urmila Khulal, Teodora Đukić, Katarina Smiljanić, Tamara Vasović, Jelena M Aćimović, Andreja Rajkovic, Tanja Cirkovic Velickovic

Published 2024-02-01

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Article

20

Prototype of an Innovative Vacuum Dryer with an Ejector System: Comparative Drying Analysis with a Vacuum Dryer with a Vacuum Pump on Selected Fruits by Zdravko Šumić, Aleksandra Tepić Horecki, Vladimir Kašiković, Andreja Rajković, Lato Pezo, Tatjana Daničić, Branimir Pavlić, Anita Milić

Published 2023-08-01

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Article

The Effect of Caco-2 Cells on Sporulation and Enterotoxin Expression by Foodborne <i>Clostridium perfringens</i> by Chao Wang, Tom Defoirdt, Andreja Rajkovic

Detection of Enterotoxigenic Psychrotrophic Presumptive <i>Bacillus cereus</i> and Cereulide Producers in Food Products and Ingredients by Jelena Jovanovic, Svitlana Tretiak, Katrien Begyn, Andreja Rajkovic

Exposure Assessment and Risk Characterization of Aflatoxin M1 Intake through Consumption of Milk and Yoghurt by Student Population in Serbia and Greece by Bozidar Udovicki, Ilija Djekic, Eleni P. Kalogianni, Andreja Rajkovic

Overview on the Mycotoxins Incidence in Serbia in the Period 2004–2016 by Bozidar Udovicki, Kris Audenaert, Sarah De Saeger, Andreja Rajkovic

Current Knowledge of Individual and Combined Toxicities of Aflatoxin B1 and Fumonisin B1 In Vitro by Xiangrong Chen, Mohamed F. Abdallah, Xiangfeng Chen, Andreja Rajkovic

Microplastics in food: scoping review on health effects, occurrence, and human exposure by Bozidar Udovicki, Mirjana Andjelkovic, Tanja Cirkovic-Velickovic, Andreja Rajkovic

Biofilm-forming Ability of Bacillus thuringiensis Strains from Biopesticides on Polystyrene and their Attachment on Spinach by Xingchen Zhao, Monica Höfte, Pieter Spanoghe, Andreja Rajkovic, Mieke Uyttendaele

New Insights into the Potential Cytotoxic Role of <i>Bacillus cytotoxicus</i> Cytotoxin K-1 by Klèma Marcel Koné, Pauline Hinnekens, Jelena Jovanovic, Andreja Rajkovic, Jacques Mahillon

Fibrinogen Increases Resveratrol Solubility and Prevents it from Oxidation by Nikola Gligorijević, Mirjana Radomirović, Andreja Rajković, Olgica Nedić, Tanja Ćirković Veličković

Towards a Better Quantification of Cyanotoxins in Fruits and Vegetables: Validation and Application of an UHPLC-MS/MS-Based Method on Belgian Products by Wannes Hugo R. Van Hassel, Julien Masquelier, Mirjana Andjelkovic, Andreja Rajkovic

The effect of nisin and storage temperature on the quality parameters of processed cheese by Nada Smigic, Jelena Miocinovic, Jovana Tomic, Igor Tomasevic, Andreja Rajkovic, Ilija Djekic

New insights into the combined toxicity of aflatoxin B1 and fumonisin B1 in HepG2 cells using Seahorse respirometry analysis and RNA transcriptome sequencing by Xiangrong Chen, Mohamed F. Abdallah, Charlotte Grootaert, Filip Van Nieuwerburgh, Andreja Rajkovic

Comparison of Supercritical CO<sub>2</sub>-Drying, Freeze-Drying and Frying on Sensory Properties of Beetroot by Nikola Tomic, Ilija Djekic, Gerard Hofland, Nada Smigic, Bozidar Udovicki, Andreja Rajkovic

Application of LC-MS/MS MRM to Determine Staphylococcal Enterotoxins (SEB and SEA) in Milk by Mirjana Andjelkovic, Varvara Tsilia, Andreja Rajkovic, Koen De Cremer, Joris Van Loco

Increasing the Safety and Storage of Pre-Packed Fresh-Cut Fruits and Vegetables by Supercritical CO<sub>2</sub> Process by Alessandro Zambon, Víctor González-Alonso, Giovanna Lomolino, Riccardo Zulli, Andreja Rajkovic, Sara Spilimbergo

Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies by Mohamed F. Abdallah, Wannes H. R. Van Hassel, Mirjana Andjelkovic, Annick Wilmotte, Andreja Rajkovic

<i>Aspergillus flavus</i> and <i>Fusarium verticillioides</i> and Their Main Mycotoxins: Global Distribution and Scenarios of Interactions in Maize by Xiangrong Chen, Mohamed F. Abdallah, Sofie Landschoot, Kris Audenaert, Sarah De Saeger, Xiangfeng Chen, Andreja Rajkovic

Identification and characterization of Bacillus thuringiensis and other Bacillus cereus group isolates from spinach by whole genome sequencing by Xingchen Zhao, Athanasios Zervas, Marc Hendriks, Andreja Rajkovic, Leo van Overbeek, Niels Bohse Hendriksen, Mieke Uyttendaele

Protein modifications screening of raw and thermally treated meat gastrointestinal digesta by Urmila Khulal, Teodora Đukić, Katarina Smiljanić, Tamara Vasović, Jelena M Aćimović, Andreja Rajkovic, Tanja Cirkovic Velickovic

Prototype of an Innovative Vacuum Dryer with an Ejector System: Comparative Drying Analysis with a Vacuum Dryer with a Vacuum Pump on Selected Fruits by Zdravko Šumić, Aleksandra Tepić Horecki, Vladimir Kašiković, Andreja Rajković, Lato Pezo, Tatjana Daničić, Branimir Pavlić, Anita Milić

The Effect of Caco-2 Cells on Sporulation and Enterotoxin Expression by Foodborne <i>Clostridium perfringens</i> by Chao Wang, Tom Defoirdt, Andreja Rajkovic

Detection of Enterotoxigenic Psychrotrophic Presumptive <i>Bacillus cereus</i> and Cereulide Producers in Food Products and Ingredients by Jelena Jovanovic, Svitlana Tretiak, Katrien Begyn, Andreja Rajkovic

Exposure Assessment and Risk Characterization of Aflatoxin M1 Intake through Consumption of Milk and Yoghurt by Student Population in Serbia and Greece by Bozidar Udovicki, Ilija Djekic, Eleni P. Kalogianni, Andreja Rajkovic

Overview on the Mycotoxins Incidence in Serbia in the Period 2004–2016 by Bozidar Udovicki, Kris Audenaert, Sarah De Saeger, Andreja Rajkovic

Current Knowledge of Individual and Combined Toxicities of Aflatoxin B1 and Fumonisin B1 In Vitro by Xiangrong Chen, Mohamed F. Abdallah, Xiangfeng Chen, Andreja Rajkovic

Microplastics in food: scoping review on health effects, occurrence, and human exposure by Bozidar Udovicki, Mirjana Andjelkovic, Tanja Cirkovic-Velickovic, Andreja Rajkovic

Biofilm-forming Ability of Bacillus thuringiensis Strains from Biopesticides on Polystyrene and their Attachment on Spinach by Xingchen Zhao, Monica Höfte, Pieter Spanoghe, Andreja Rajkovic, Mieke Uyttendaele

New Insights into the Potential Cytotoxic Role of <i>Bacillus cytotoxicus</i> Cytotoxin K-1 by Klèma Marcel Koné, Pauline Hinnekens, Jelena Jovanovic, Andreja Rajkovic, Jacques Mahillon

Fibrinogen Increases Resveratrol Solubility and Prevents it from Oxidation by Nikola Gligorijević, Mirjana Radomirović, Andreja Rajković, Olgica Nedić, Tanja Ćirković Veličković

Towards a Better Quantification of Cyanotoxins in Fruits and Vegetables: Validation and Application of an UHPLC-MS/MS-Based Method on Belgian Products by Wannes Hugo R. Van Hassel, Julien Masquelier, Mirjana Andjelkovic, Andreja Rajkovic

The effect of nisin and storage temperature on the quality parameters of processed cheese by Nada Smigic, Jelena Miocinovic, Jovana Tomic, Igor Tomasevic, Andreja Rajkovic, Ilija Djekic

New insights into the combined toxicity of aflatoxin B1 and fumonisin B1 in HepG2 cells using Seahorse respirometry analysis and RNA transcriptome sequencing by Xiangrong Chen, Mohamed F. Abdallah, Charlotte Grootaert, Filip Van Nieuwerburgh, Andreja Rajkovic

Comparison of Supercritical CO<sub>2</sub>-Drying, Freeze-Drying and Frying on Sensory Properties of Beetroot by Nikola Tomic, Ilija Djekic, Gerard Hofland, Nada Smigic, Bozidar Udovicki, Andreja Rajkovic

Application of LC-MS/MS MRM to Determine Staphylococcal Enterotoxins (SEB and SEA) in Milk by Mirjana Andjelkovic, Varvara Tsilia, Andreja Rajkovic, Koen De Cremer, Joris Van Loco

Increasing the Safety and Storage of Pre-Packed Fresh-Cut Fruits and Vegetables by Supercritical CO<sub>2</sub> Process by Alessandro Zambon, Víctor González-Alonso, Giovanna Lomolino, Riccardo Zulli, Andreja Rajkovic, Sara Spilimbergo

Cyanotoxins and Food Contamination in Developing Countries: Review of Their Types, Toxicity, Analysis, Occurrence and Mitigation Strategies by Mohamed F. Abdallah, Wannes H. R. Van Hassel, Mirjana Andjelkovic, Annick Wilmotte, Andreja Rajkovic

<i>Aspergillus flavus</i> and <i>Fusarium verticillioides</i> and Their Main Mycotoxins: Global Distribution and Scenarios of Interactions in Maize by Xiangrong Chen, Mohamed F. Abdallah, Sofie Landschoot, Kris Audenaert, Sarah De Saeger, Xiangfeng Chen, Andreja Rajkovic

Identification and characterization of Bacillus thuringiensis and other Bacillus cereus group isolates from spinach by whole genome sequencing by Xingchen Zhao, Athanasios Zervas, Marc Hendriks, Andreja Rajkovic, Leo van Overbeek, Niels Bohse Hendriksen, Mieke Uyttendaele

Protein modifications screening of raw and thermally treated meat gastrointestinal digesta by Urmila Khulal, Teodora Đukić, Katarina Smiljanić, Tamara Vasović, Jelena M Aćimović, Andreja Rajkovic, Tanja Cirkovic Velickovic

Prototype of an Innovative Vacuum Dryer with an Ejector System: Comparative Drying Analysis with a Vacuum Dryer with a Vacuum Pump on Selected Fruits by Zdravko Šumić, Aleksandra Tepić Horecki, Vladimir Kašiković, Andreja Rajković, Lato Pezo, Tatjana Daničić, Branimir Pavlić, Anita Milić

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