Use of glycosaminoglycans from Oreochromis niloticus skin as an antioxidant supplement for milt cryopreservation of Brazilian bocachico by Renata Vieira do Nascimento, Vanessa Alves Pereira, Priscila Silva Almeida-Monteiro, Yara Silvino Sales, Ianna Wivianne Fernandes de Araújo, José Ariévilo Gurgel Rodrigues, Thaís de Oliveira Costa, Andressa Gomes de Oliveira, Assis Rubens Montenegro, Carminda Sandra Brito Salmito-Vanderley

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