Showing 1 - 5 results of 5 for search 'Andrew J McAinch', query time: 0.03s Refine Results
  1. 1
    Investigating the Effect of 8 Weeks of Endurance Training on the Levels of Inflammatory Markers (IL-6/TNF-α) and Some Metabolic Parameters in Male Rats with Nonalcoholic Fatty Liver Disease

    Investigating the Effect of 8 Weeks of Endurance Training on the Levels of Inflammatory Markers (IL-6/TNF-α) and Some Metabolic Parameters in Male Rats with Nonalcoholic Fatty Live... by Vahid Kazemizadeh, Amirabbas Monazzami, Fakhredin Saba, Andrew J McAinch

    Published 2024-12-01
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  2. 2
    Effects of 12-weeks resistance training and vitamin E supplementation on aminotransferases, CTRP-2, and CTRP-9 levels in males with nonalcoholic fatty liver disease: a double-blind, randomized trial

    Effects of 12-weeks resistance training and vitamin E supplementation on aminotransferases, CTRP-2, and CTRP-9 levels in males with nonalcoholic fatty liver disease: a double-blind... by Irfan Varmazyar, Amir Abbas Monazzami, Mozhgan Moradi, Andrew J McAinch

    Published 2024-09-01
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  3. 3
    Fatty Acid Modulation of the Endocannabinoid System and the Effect on Food Intake and Metabolism

    Fatty Acid Modulation of the Endocannabinoid System and the Effect on Food Intake and Metabolism by Shaan S. Naughton, Michael L. Mathai, Deanne H. Hryciw, Andrew J. McAinch

    Published 2013-01-01
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  4. 4
    Intake of polyphenols from cereal foods and colorectal cancer risk in the Melbourne Collaborative Cohort Study

    Intake of polyphenols from cereal foods and colorectal cancer risk in the Melbourne Collaborative Cohort Study by Kristina Vingrys, Michael L. Mathai, Andrew J. McAinch, Julie K. Bassett, Maximilian deCourten, Lily Stojanovska, Lynne Millar, Graham G. Giles, Allison M. Hodge, Vasso Apostolopoulos

    Published 2023-09-01
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  5. 5
    Estimated dietary intake of polyphenols from cereal foods and associated lifestyle and demographic factors in the Melbourne Collaborative Cohort Study

    Estimated dietary intake of polyphenols from cereal foods and associated lifestyle and demographic factors in the Melbourne Collaborative Cohort Study by Kristina Vingrys, Michael L. Mathai, Vasso Apostolopoulos, Julie K. Bassett, Maximilian de Courten, Lily Stojanovska, Lynne Millar, Graham G. Giles, Roger L. Milne, Allison M. Hodge, Andrew J. McAinch

    Published 2023-05-01
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