Oat Hull as a Source of Lignin-Cellulose Complex in Diets Containing Wheat or Barley and Its Effect on Performance and Morphometric Measurements of Gastrointestinal Tract in Broile... by Tomasz Hikawczuk, Anna Szuba-Trznadel, Patrycja Wróblewska, Andrzej Wiliczkiewicz

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Effect of Oat Hull as a Source of Insoluble Dietary Fibre on Changes in the Microbial Status of Gastrointestinal Tract in Broiler Chickens by Patrycja Wróblewska, Tomasz Hikawczuk, Kamil Sierżant, Andrzej Wiliczkiewicz, Anna Szuba-Trznadel

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The Thyroid Hormone and Immunoglobulin Concentrations in Blood Serum and Thyroid Gland Morphology in Young Hens Fed with Different Diets, Sources, and Levels of Iodine Supply by Maja Słupczyńska, Dorota Jamroz, Janusz Orda, Andrzej Wiliczkiewicz, Piotr Kuropka, Barbara Król

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Antioxidative Characteristics of Chicken Breast Meat and Blood after Diet Supplementation with Carnosine, L-histidine, and β-alanine by Wieslaw Kopec, Dorota Jamroz, Andrzej Wiliczkiewicz, Ewa Biazik, Anna Pudlo, Malgorzata Korzeniowska, Tomasz Hikawczuk, Teresa Skiba

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