Andrew King

Andrew or Andy King may refer to:

*Andrew King (astrophysicist) (born 1947), British astrophysicist *Andrew King (architect), Canadian architect and cross-disciplinary artist *Andrew King (mayor) (born 1960 or 1961), former mayor of Hamilton, New Zealand *Andrew King (music manager) (born 1942), formerly of Blackhill Enterprises *Andrew King (neurophysiologist) (born 1959), British neurophysiologist *Andrew King (professor) (born 1957), British professor of English literature *Andrew King (representative) (1812–1895), member of the U.S. House of Representatives from Missouri *Andrew King (rugby league) (born 1975), Australian rugby league footballer *Andrew Jackson King (1833–1923), American lawyer, judge, and legislator *Andy King (American football) (born 1978), American football player *Andy King (American politician) (born 1962), member of the New York City Council *Andy King (British politician) (born 1948), British Labour politician *Andy King (footballer, born 1942) (1942–2015), Scottish footballer *Andy King (footballer, born 1956) (1956–2015), English footballer and manager *Andy King (footballer, born 1970), English footballer *Andy King (footballer, born 1988), Wales international footballer Provided by Wikipedia
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  1. 1
    Transfer Function Synthesis without Quantifier Elimination

    Transfer Function Synthesis without Quantifier Elimination by Jörg Brauer, Andy King

    Published 2012-09-01
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  2. 2
    Postmortem Aging Time and Marbling Class Effects on Flavor of Three Muscles From Beef Top Loin and Top Sirloin Subprimals

    Postmortem Aging Time and Marbling Class Effects on Flavor of Three Muscles From Beef Top Loin and Top Sirloin Subprimals by D. Andy King, Steven D Shackelford, Tommy Wheeler

    Published 2021-03-01
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  3. 3
    Nitrogen fixation sensitivity related to water use efficiency at reproductive development in soybean

    Nitrogen fixation sensitivity related to water use efficiency at reproductive development in soybean by Yan Jiang, C. Andy King, Larry C. Purcell, Shaodong Wang

    Published 2020-07-01
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  4. 4
    Extended Aging and Marbling Class Effects on Color Stability of Beef Longissimus lumborum, Gluteus medius, and Biceps femoris Steaks

    Extended Aging and Marbling Class Effects on Color Stability of Beef Longissimus lumborum, Gluteus medius, and Biceps femoris Steaks by D. Andy King, Robert A Cushman, Steven D Shackelford, Tommy Wheeler

    Published 2021-06-01
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  5. 5
    Sire Variation in the Severity of the Ham Halo Condition

    Sire Variation in the Severity of the Ham Halo Condition by Dan Nonneman, D. Andy King, Gary Rohrer, Steven D Shackelford, Tommy Wheeler

    Published 2020-09-01
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  6. 6
    Metabolomic Investigation of Tenderness and Aging Response in Beef Longissimus Steaks

    Metabolomic Investigation of Tenderness and Aging Response in Beef Longissimus Steaks by Corey D. Broeckling, D. Andy King, Jessica E. Prenni, Keith E. Belk, Steven D Shackelford, Tommy Wheeler

    Published 2019-03-01
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  7. 7
    Transcriptomic Analysis for Pork Color—The Ham Halo Effect in Biceps Femoris

    Transcriptomic Analysis for Pork Color—The Ham Halo Effect in Biceps Femoris by Amanda K Lindholm-Perry, Brittney N Keel, Dan Nonneman, D. Andy King, Gary Rohrer, Steven D Shackelford, Tommy L. Wheeler

    Published 2022-03-01
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  8. 8
    Multivariate Examination of Metabolic Contributions to Beef Longissimus Lumborum Flavor

    Multivariate Examination of Metabolic Contributions to Beef Longissimus Lumborum Flavor by Adria Grayson, D. Andy King, Jeffrey Savell, Kerri Gehring, Rhonda K Miller, Russell McKeith, Steven D Shackelford, Tommy L. Wheeler

    Published 2024-03-01
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  9. 9
    Investigation of the Sarcoplasmic Proteome Contribution to the Development of Pork Loin Tenderness

    Investigation of the Sarcoplasmic Proteome Contribution to the Development of Pork Loin Tenderness by D. Andy King, Edward M;. Steadham, Elisabeth J. Huff-Lonergan, Elizabeth A Zuber, Logan G Johnson, Matthew D. Schulte, Steven M. Lonergan

    Published 2020-05-01
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  10. 10
    Evaluating the Shelf Life and Sensory Properties of Beef Steaks from Cattle Raised on Different Grass Feeding Systems in the Western United States

    Evaluating the Shelf Life and Sensory Properties of Beef Steaks from Cattle Raised on Different Grass Feeding Systems in the Western United States by Toni L. Duarte, Bakytzhan Bolkenov, Sarah C. Klopatek, James W. Oltjen, D. Andy King, Steven D. Shackelford, Tommy L. Wheeler, Xiang Yang

    Published 2022-07-01
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  11. 11
    Association mapping for water use efficiency in soybean identifies previously reported and novel loci and permits genomic prediction

    Association mapping for water use efficiency in soybean identifies previously reported and novel loci and permits genomic prediction by Siva K. Chamarthi, Siva K. Chamarthi, Larry C. Purcell, Felix B. Fritschi, Jeffery D. Ray, James R. Smith, Avjinder S. Kaler, C. Andy King, Jason D. Gillman

    Published 2024-11-01
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  12. 12
    Mixed-methods feasibility study to inform a randomised controlled trial of proton pump inhibitors to reduce strictures following neonatal surgery for oesophageal atresia

    Mixed-methods feasibility study to inform a randomised controlled trial of proton pump inhibitors to reduce strictures following neonatal surgery for oesophageal atresia by Nigel J Hall, Kerry Woolfall, Charles Roehr, David Murray, Andy King, Kayleigh Stanbury, Iain Yardley, Pollyanna Hardy, Rachel Williams, Christina Cole, Elizabeth Nuthall, John Pearce, Tracy Karen Mitchell

    Published 2023-04-01
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  13. 13
    The WHEAT pilot trial—WithHolding Enteral feeds Around packed red cell Transfusion to prevent necrotising enterocolitis in preterm neonates: a multicentre, electronic patient record (EPR), randomised controlled point-of-care pilot trial

    The WHEAT pilot trial—WithHolding Enteral feeds Around packed red cell Transfusion to prevent necrotising enterocolitis in preterm neonates: a multicentre, electronic patient recor... by Neena Modi, Jon Dorling, Chris Gale, Tjeerd Van Staa, Louise Linsell, Ursula Bowler, Ed Juszczak, Mark A Turner, Sena Jawad, Amanda Forster, Andy King, Jenny McLeish, Helen Robberts, Kayleigh Stanbury

    Published 2019-09-01
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  14. 14
    Clinical trial results in context: comparison of baseline characteristics and outcomes of 38,510 RECOVERY trial participants versus a reference population of 346,271 people hospitalised with COVID-19 in England

    Clinical trial results in context: comparison of baseline characteristics and outcomes of 38,510 RECOVERY trial participants versus a reference population of 346,271 people hospita... by Guilherme Pessoa-Amorim, Raphael Goldacre, Charles Crichton, Will Stevens, Michelle Nunn, Andy King, Dave Murray, Richard Welsh, Heather Pinches, Andrew Rees, Eva J. A. Morris, Martin J. Landray, Richard Haynes, Peter Horby, Karl Wallendszus, Leon Peto, Mark Campbell, Charlie Harper, Marion Mafham

    Published 2024-06-01
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  15. 15
    American Meat Science Association Guidelines for Meat Color Measurement

    American Meat Science Association Guidelines for Meat Color Measurement by Anand Mohan, Andrew Milkowski, Brad Kim, Chris Raines, D. Andy King, Darren Cornforth, Fred Pohlman, Gunilla Lindahl, James (Jim) Claus, Kjell Merok, Mahesh N. Nair, Mark Seyfert, Mellissa Weber, Melvin Hunt, Oddvin Sorheim, Poulson Joseph, Ranjith Ramanathan, Richard A. Mancini, Shai Barbut, Surendranath P. Suman

    Published 2023-02-01
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