Comparative Assessment of the Basic Chemical Composition and Antioxidant Activity of <i>Stevia rebaudiana</i> Bertoni Dried Leaves, Grown in Poland, Paraguay and Brazil—Preliminary... por Teresa Leszczyńska, Barbara Piekło, Aneta Kopeć, Benno F. Zimmermann

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Basic Chemical Composition and Concentration of Selected Bioactive Compounds in Leaves of Black, Red and White Currant por Magdalena Ziobroń, Aneta Kopeć, Joanna Skoczylas, Kinga Dziadek, Jerzy Zawistowski

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Analytical Assessment of the Antioxidant Properties of the Coneflower (<i>Echinacea purpurea</i> L. Moench) Grown with Various Mulch Materials por Celestina Adebimpe Ojo, Kinga Dziadek, Urszula Sadowska, Joanna Skoczylas, Aneta Kopeć

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The Changes in Bioactive Compounds and Antioxidant Activity of Chia (<i>Salvia hispanica</i> L.) Herb under Storage and Different Drying Conditions: A Comparison with Other Species... por Kinga Dziadek, Aneta Kopeć, Michał Dziadek, Urszula Sadowska, Katarzyna Cholewa-Kowalska

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Comparison of Steviol Glycosides or Stevia Leaves Addition to the Hypercholesterolemic Diet on Selected Biochemical Parameters of Experimental Rats por Ewa Piątkowska, Teresa Leszczyńska, Barbara Piekło, Aneta Kopeć, Renata Bieżanowska-Kopeć

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Basic Chemical Composition, Selected Polyphenolic Profile and Antioxidant Activity in Various Types of Currant (<i>Ribes</i> spp.) Fruits por Ewelina Kierońska, Joanna Skoczylas, Kinga Dziadek, Urszula Pomietło, Ewa Piątkowska, Aneta Kopeć

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The Identification of Polyphenolic Compounds and the Determination of Antioxidant Activity in Extracts and Infusions of Peppermint, Lemon Balm and Lavender por Urszula Sadowska, Ruth Armenta Villavicencio, Kinga Dziadek, Joanna Skoczylas, Szymon Kamil Sadowski, Aneta Kopeć

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PCL and PCL/bioactive glass biomaterials as carriers for biologically active polyphenolic compounds: Comprehensive physicochemical and biological evaluation por Michal Dziadek, Kinga Dziadek, Kamila Checinska, Barbara Zagrajczuk, Monika Golda-Cepa, Monika Brzychczy-Wloch, Elzbieta Menaszek, Aneta Kopec, Katarzyna Cholewa-Kowalska

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IODINE AND SELENIUM BIOFORTIFICATION OF LETTUCE (Lactuca sativa L.) BY SOIL FERTILIZATION WITH VARIOUS COMPOUNDS OF THESE ELEMENTS por Sylwester Smoleń, Łukasz Skoczylas, Iwona Ledwożyw-Smoleń, Roksana Rakoczy, Aneta Kopeć, Ewa Piątkowska, Renata Bieżanowska-Kopeć, Mirosław Pysz, Aneta Koronowicz, Joanna Kapusta-Duch, Tomasz Pawłowski

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MINERAL COMPOSITION OF FIELD-GROWN LETTUCE (Lactuca sativa L.) DEPENDING ON THE DIVERSIFIED FERTILIZATION WITH IODINE AND SELENIUM COMPOUNDS por Sylwester Smoleń, Łukasz Skoczylas, Roksana Rakoczy, Iwona Ledwożyw-Smoleń, Aneta Kopeć, Ewa Piątkowska, Renata Bieżanowska-Kopeć, Mirosław Pysz, Aneta Koronowicz, Joanna Kapusta-Duch, Włodzimierz Sady

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SELECTED ASPECTS OF NITROGEN METABOLISM AND QUALITY OF FIELD-GROWN LETTUCE (Lactuca sativa L.) DEPENDING ON THE DIVERSIFIED FERTILIZATION WITH IODINE AND SELENIUM COMPOUNDS por Sylwester Smoleń, Łukasz Skoczylas, Roksana Rakoczy, Iwona Ledwożyw-Smoleń, Marta Liszka-Skoczylas, Aneta Kopeć, Ewa Piątkowska, Renata Bieżanowska-Kopeć, Mirosław Pysz, Aneta Koronowicz, Joanna Kapusta-Duch, Włodzimierz Sady

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