Showing 1 - 6 results of 6 for search 'Angela Díaz-Fernández', query time: 0.03s Refine Results
  1. 1
    Approach to the Chemotaxonomic Characterization of Traditional Cultivation Grape Varieties through Their Varietal Aroma Profile

    Approach to the Chemotaxonomic Characterization of Traditional Cultivation Grape Varieties through Their Varietal Aroma Profile by Ángela Díaz-Fernández, Emilia Díaz-Losada, Sandra Cortés-Diéguez

    Published 2022-05-01
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  2. 2
    Diversity among Traditional Minority Red Grape Varieties According to Their Aromatic Profile

    Diversity among Traditional Minority Red Grape Varieties According to Their Aromatic Profile by Ángela Díaz-Fernández, Emilia Díaz-Losada, Sandra Cortés-Diéguez

    Published 2022-07-01
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  3. 3
    Part II—Aroma Profile of Twenty White Grapevine Varieties: A Chemotaxonomic Marker Approach

    Part II—Aroma Profile of Twenty White Grapevine Varieties: A Chemotaxonomic Marker Approach by Ángela Díaz-Fernández, Emilia Díaz-Losada, José Manuel Domínguez, Sandra Cortés-Diéguez

    Published 2023-04-01
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  4. 4
    Screening of Galician grapevine varieties by SNPs, phenotypic traits, and phytopathology

    Screening of Galician grapevine varieties by SNPs, phenotypic traits, and phytopathology by Ángela Díaz-Fernández, M. Dolores Loureiro, Santiago Pereira-Lorenzo, Javier Ibáñez, Emilia Díaz-Losada

    Published 2024-02-01
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  5. 5
    In-the-Field Authentication of Grapevine (Vitis vinifera L.) cv: Albariño Using Chlorotype Discrimination and a Single SNP Interrogation by LAMP

    In-the-Field Authentication of Grapevine (Vitis vinifera L.) cv: Albariño Using Chlorotype Discrimination and a Single SNP Interrogation by LAMP by Javier Quinteiro, Lara Quinteiro, Angela Díaz-Fernández, Manuel Rey-Méndez, Javier Ibáñez, Emilia Díaz-Losada

    Published 2023-01-01
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  6. 6
    Non-Anthocyanin Compounds in Minority Red Grapevine Varieties Traditionally Cultivated in Galicia (Northwest Iberian Peninsula), Analysis of Flavanols, Flavonols, and Phenolic Acids

    Non-Anthocyanin Compounds in Minority Red Grapevine Varieties Traditionally Cultivated in Galicia (Northwest Iberian Peninsula), Analysis of Flavanols, Flavonols, and Phenolic Acid... by Ángela Díaz-Fernández, Emilia Díaz-Losada, Anxo Vázquez-Arias, Anna Puig Pujol, Daniel Moreno Cardona, María Esperanza Valdés-Sánchez

    Published 2022-12-01
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