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  1. 1
    Brazzein and Monellin: Chemical Analysis, Food Industry Applications, Safety and Quality Control, Nutritional Profile and Health Impacts

    Brazzein and Monellin: Chemical Analysis, Food Industry Applications, Safety and Quality Control, Nutritional Profile and Health Impacts by Ariana Saraiva, Conrado Carrascosa, Fernando Ramos, Dele Raheem, Sónia Pedreiro, Angelo Vega, António Raposo

    Published 2023-05-01
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  2. 2
    Myths and Realities about Genetically Modified Food: A Risk-Benefit Analysis

    Myths and Realities about Genetically Modified Food: A Risk-Benefit Analysis by Angelo Vega Rodríguez, Cristina Rodríguez-Oramas, Esther Sanjuán Velázquez, Arturo Hardisson de la Torre, Carmen Rubio Armendáriz, Conrado Carrascosa Iruzubieta

    Published 2022-03-01
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