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  1. 1
    Effects of dietary lipid levels on fiber quality, lipidomic profiles, antioxidant and inflammation responses in muscle of yellow catfish Pelteobagrus fulvidraco

    Effects of dietary lipid levels on fiber quality, lipidomic profiles, antioxidant and inflammation responses in muscle of yellow catfish Pelteobagrus fulvidraco by Jun Chen, Meiqin Zhuo, Jiali Jiang, Angen Yu, Denghang Yu, Feng Huang

    Published 2023-12-01
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    Article
  2. 2
    Klf4-Sirt3/Pparα-Lcad pathway contributes to high phosphate-induced lipid degradation

    Klf4-Sirt3/Pparα-Lcad pathway contributes to high phosphate-induced lipid degradation by Angen Yu, Yichuang Xu, Christer Hogstrand, Tao Zhao, Xiao-Ying Tan, Xiaolei Wei, Yu-Feng Song, Zhi Luo

    Published 2023-01-01
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