Comparative study on inhibitors comprising aromatic and non-aromatic solvents towards flow assurance of crude oil by Anisuzzaman S.M., Duduku Krishnaiah, Sharmini Nair Prathaban

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Adsorptive desulfurization of model fuel by activated oil palm shell by Anisuzzaman S.M., Sariah Abang, Duduku Krishnaiah, Mar Razlan

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Effect of 3-mercaptopropionic acid on polymerization of thermo-responsive poly(N-isopropylacrylamide) by Duduku Krishnaiah, Anisuzzaman S.M., Shi, S. F., Awang Bono

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Comparative study of cellulose extraction processes from palm kernel cake by Farm, Yan Yan, Anisuzzaman S.M., Duduku Krishnaiah, Awang Bono

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Performance of particleboard with palm kernel cake as filler by Awang Bono, Anisuzzaman S.M., Noor Maizura Ismail, Haziami R

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Optimisation of spray drying operating conditions of Morinda citrifolia L. fruit extract using response surface methodology by Duduku Krishnaiah, Awang Bono, Rosalam Sarbatly, Rajesh @ Nithyanandam Rajasekaran, Anisuzzaman S.M.

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Adsorption isotherm of non-azeotropic solution onto porous adsorbents by Awang Bono, N A Ramlan, Anisuzzaman S.M., Chu, Chi Ming, Farm, Yan Yan

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Modification of commercial activated carbon for the removal of 2,4-dichlorophenol from simulated wastewater by Yap, Taufiq Yun Hin, Anisuzzaman, S. M., Joseph, Collin G., Krishnaiah, Duduku, Tay, V. V.

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Parametric and adsorption kinetic studies of methylene blue removal from aqueous solution using Bornean rambutan (Nephelium lappaceum L.) skin by Krishnaiah, Duduku, Anthony Joseph, Collin Glen Joseph, Yap, Taufiq Yun Hin, Anisuzzaman, S. M., Chin, C. F.

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Effect of organic and inorganic fertilizer on the growth and yield components of traditional and improved rice (Oryza sativa L.) genotypes in Malaysia by Anisuzzaman, S. M., Yusop, Mohd Rafii, Md Jaafar, Noraini, Ramlee, Shairul Izan, Ikbal, Mohammad Ferdous, Haque, Md. Azadul

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Sorption potential of oil palm shell for the removal of chlorinated phenol from aqueous solution:Kinetic investigation by Anisuzzaman, S.M., Joseph, Collin Glen, Krishnaiah, Duduku, Daud, Wan Mohd Ashri Wan, Suali, Emma, Chee, F.C.

Tomato - characteristics, processing and future trends in automation for smallholder processing industry: a short review by Kamin, Zykamilia, Chiam, Chel Ken, Anisuzzaman, S. M., Abdul Ghani, Nurhamizah, Abdullah, Mohammad, Vai Bahrun, Mohd Hardyianto, Bono, Awang