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Evolutionary Engineering in Chemostat Cultures for Improved Maltotriose Fermentation Kinetics in Saccharomyces pastorianus Lager Brewing Yeast by Anja Brickwedde, Marcel van den Broek, Jan-Maarten A. Geertman, Frederico Magalhães, Niels G. A. Kuijpers, Brian Gibson, Jack T. Pronk, Jean-Marc G. Daran
Published 2017-09-01
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