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  1. 1
    Evaluation of extract and fat content in selected fruit and fruit-vegetable yogurts (available on the market)

    Evaluation of extract and fat content in selected fruit and fruit-vegetable yogurts (available on the market) 由 Agnieszka Palka, Anna Flis-Kaczykowska

    出版 2019-03-01
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  2. 2
    The Comparison of MTT and CVS Assays for the Assessment of Anticancer Agent Interactions.

    The Comparison of MTT and CVS Assays for the Assessment of Anticancer Agent Interactions. 由 Lidia Śliwka, Katarzyna Wiktorska, Piotr Suchocki, Małgorzata Milczarek, Szymon Mielczarek, Katarzyna Lubelska, Tomasz Cierpiał, Piotr Łyżwa, Piotr Kiełbasiński, Anna Jaromin, Anna Flis, Zdzisław Chilmonczyk

    出版 2016-01-01
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