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How Fast Do “<i>Owls</i>” and “<i>Larks</i>” Eat? by Ludovica Verde, Annamaria Docimo, Giovanni Chirico, Silvia Savastano, Annamaria Colao, Luigi Barrea, Giovanna Muscogiuri
Published 2023-03-01
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The Antioxidant Potential of the Mediterranean Diet as a Predictor of Weight Loss after a Very Low-Calorie Ketogenic Diet (VLCKD) in Women with Overweight and Obesity by Ludovica Verde, Maria Dalamaga, Xavier Capó, Giuseppe Annunziata, Maria Hassapidou, Annamaria Docimo, Silvia Savastano, Annamaria Colao, Giovanna Muscogiuri, Luigi Barrea
Published 2022-12-01
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Comprehensive Approach to Medical Nutrition Therapy in Patients with Type 2 Diabetes Mellitus: From Diet to Bioactive Compounds by Luigi Barrea, Claudia Vetrani, Ludovica Verde, Evelyn Frias-Toral, Florencia Ceriani, Simona Cernea, Annamaria Docimo, Chiara Graziadio, Devjit Tripathy, Silvia Savastano, Annamaria Colao, Giovanna Muscogiuri
Published 2023-04-01
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Type 2 Diabetes: Also a “Clock Matter”? by Annamaria Docimo, Ludovica Verde, Luigi Barrea, Claudia Vetrani, Pasqualina Memoli, Giacomo Accardo, Caterina Colella, Gabriella Nosso, Marcello Orio, Andrea Renzullo, Silvia Savastano, Annamaria Colao, Giovanna Muscogiuri
Published 2023-03-01
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Mediterranean Diet: What Are the Consequences for Menopause? by Claudia Vetrani, Luigi Barrea, Luigi Barrea, Rosa Rispoli, Ludovica Verde, Giulia De Alteriis, Annamaria Docimo, Renata Simona Auriemma, Annamaria Colao, Annamaria Colao, Annamaria Colao, Silvia Savastano, Silvia Savastano, Giovanna Muscogiuri, Giovanna Muscogiuri, Giovanna Muscogiuri
Published 2022-04-01
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