Kvantiteter i kvalitativt bedömda elevtexter – framtida verktyg för rättvis bedömning? by Anne Palmér

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Collaboration Meets Opportunity: The Baltimore Food Policy Initiative by Raychel Santo, Rachel Yong, Anne Palmer

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Exploring Food System Policy: A Survey of Food Policy Councils in the United States by Allyson Scherb, Anne Palmer, Shannon Frattaroli, Keshia Pollack

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Finding Our Way to Food Democracy: Lessons from US Food Policy Council Governance by Karen Bassarab, Jill K. Clark, Raychel Santo, Anne Palmer

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The role of partnerships in U.S. Food Policy Council policy activities. by Megan L Clayton, Shannon Frattaroli, Anne Palmer, Keshia M Pollack

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Barriers to healthy food access: Associations with household income and cooking behavior by Julia A. Wolfson, Rebecca Ramsing, Caroline R. Richardson, Anne Palmer

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Engaging Multiple Audiences: Challenges and Strategies in Complex Food Systems Projects by Kathryn Z. Ruhf, Kristen Devlin, Kate Clancy, Linda Berlin, Anne Palmer

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COVID-19 responses: Food policy councils are “stepping in, stepping up, and stepping back" by Anne Palmer, Abiodun Atoloye, Karen Bassarab, Larissa Calancie, Kristen Cooksey Stowers

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Characterizing Food Policy Councils’ Network Partnerships and COVID-19 Responses by Yeeli Mui, Atif Adam, Raychel Santo, Karen Bassarab, Julia A. Wolfson, Anne Palmer

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Evaluating a Washington DC Community-based meal-kit service aimed at mitigating dietary disparities: Results from the SouthEats pilot study by Joelle N. Robinson-Oghogho, Anne Palmer, Melissa Davey-Rothwell, Roland J. Thorpe Jr.

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Associations between Food Policy Councils and Policies That Support Healthy Food Access: A National Survey of Community Policy Supports by Samantha J. Lange, Larissa Calancie, Stephen J. Onufrak, Katherine T. Reddy, Anne Palmer, Amy Lowry Warnock

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Toward a Community Impact Assessment for Food Policy Councils: Identifying Potential Impact Domains by Larissa Calancie, Kristen Cooksey-Stowers, Anne Palmer, Natasha Frost, J.D., Holly Calhoun, Abbey Piner, Karen Webb

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Between Global and Local: Exploring Regional Food Systems from the Perspectives of Four Communities in the U.S. Northeast by Anne Palmer, Raychel Santo, Linda Berlin, Alessandro Bonanno, Kate Clancy, Carol Giesecke, C. Clare Hinrichs, Ryan Lee, Philip McNab, Sarah Rocker

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Using a Market Basket to Explore Regional Food Systems by Kate Clancy, Alessandro Bonanno, Patrick Canning, Rebecca Cleary, Zach Conrad, David Fleisher, Miguel Gómez, Timothy Griffin, Ryan Lee, Daniel Kane, Anne Palmer, Kristen Park, Christian J. Peters, Nicole Tichenor

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