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A microwave-based technique to determine saccharides and polyols contents in Spirulina (Arthrospira platensis) by Rohmah Nur Fathimah, Widiastuti Setyaningsih, Ceferino Carrera, Annisa Dwi Astari, Rudiati Evi Masithoh, Indyaswan Tegar Suryaningtyas, Miguel Palma
Published 2021-04-01
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