Plant extract improves quality traits of green and red lettuce cultivars by Giulia Franzoni, Antonio Ferrante

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The Application of Dextran Sedimentation as an Initial Step in Neutrophil Purification Promotes Their Stimulation, due to the Presence of Monocytes by Alex Quach, Antonio Ferrante

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Editorial: Edible flowers: Understanding the effect of genotype, preharvest, and postharvest on quality, safety, and consumption by Valentina Scariot, Antonio Ferrante, Daniela Romano

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Effects of Two Doses of Organic Extract-Based Biostimulant on Greenhouse Lettuce Grown Under Increasing NaCl Concentrations by Roberta Bulgari, Alice Trivellini, Antonio Ferrante

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Maceration Time Affects the Efficacy of Borage Extracts as Potential Biostimulant on Rocket Salad by Giulia Franzoni, Roberta Bulgari, Antonio Ferrante

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The Antioxidants Changes in Ornamental Flowers during Development and Senescence by Marina Cavaiuolo, Giacomo Cocetta, Antonio Ferrante

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The Role of Blue and Red Light in the Orchestration of Secondary Metabolites, Nutrient Transport and Plant Quality by Alice Trivellini, Stefania Toscano, Daniela Romano, Antonio Ferrante

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Chlorophyll a Fluorescence as a Tool in Evaluating the Effects of ABA Content and Ethylene Inhibitors on Quality of Flowering Potted Bougainvillea by Antonio Ferrante, Alice Trivellini, Eva Borghesi, Paolo Vernieri

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Quality Evaluation of Indoor-Grown Microgreens Cultivated on Three Different Substrates by Roberta Bulgari, Marco Negri, Piero Santoro, Antonio Ferrante

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Large eddy simulation of flame and thermal-acoustic characteristics in a strut-based scramjet with dynamic thickened flame model by Mengcheng Yuan, Ping Wang, Yang Zhang, Antonio Ferrante

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LED Lighting to Produce High-Quality Ornamental Plants by Alice Trivellini, Stefania Toscano, Daniela Romano, Antonio Ferrante

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Interactive Effects of Drought and Saline Aerosol Stress on Morphological and Physiological Characteristics of Two Ornamental Shrub Species by Stefania Toscano, Antonio Ferrante, Daniela Romano, Alessandro Tribulato

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Method for selecting ornamental species for different shading intensity in urban green spaces by Alessandra Francini, Stefania Toscano, Antonio Ferrante, Daniela Romano

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The Contribution of Ornamental Plants to Urban Ecosystem Services by Alessandra Francini, Daniela Romano, Stefania Toscano, Antonio Ferrante

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The Effect of Drought on <i>Sisymbrium officinale</i> (L.) Wild Species for Potential Cultivation as a Leafy Vegetable by Marta Guarise, Gigliola Borgonovo, Angela Bassoli, Antonio Ferrante

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An Evaluation of Different Parameters to Screen Ornamental Shrubs for Salt Spray Tolerance by Stefania Toscano, Ferdinando Branca, Daniela Romano, Antonio Ferrante

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Enhancing the Quality of Two Species of Baby Leaves Sprayed with Moringa Leaf Extract as Biostimulant by Stefania Toscano, Antonio Ferrante, Ferdinando Branca, Daniela Romano

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Comparison of Soaking Corms with Moringa Leaf Extract Alone or in Combination with Synthetic Plant Growth Regulators on the Growth, Physiology and Vase Life of Sword Lily by Faisal Zulfiqar, Adnan Younis, Patrick M. Finnegan, Antonio Ferrante

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The Effect of Flushing on the Nitrate Content and Postharvest Quality of Lettuce (<i>Lactuca sativa</i> L. Var. <i>Acephala</i>) and Rocket (<i>Eruca sativa</i> Mill.) Grown in a V... by Davide Guffanti, Giacomo Cocetta, Benjamin M. Franchetti, Antonio Ferrante

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Molecular and physiological responses to salt stress in salinity-sensitive and tolerant Hibiscus rosa-sinensis cultivars by Alice Trivellini, Giulia Carmassi, Guido Scatena, Paolo Vernieri, Antonio Ferrante

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