Vitamins, Minerals and Phytonutrients as Modulators of Canine Immune Function: A Literature Review by Carolina Barroso, António J. M. Fonseca, Ana R. J. Cabrita

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Author Correction: Production of rumen- and gastrointestinal-resistant nanoparticles to deliver lysine to dairy cows by João Albuquerque, Ana R. Neves, Ingrid Van Dorpe, António J. M. Fonseca, Ana R. J. Cabrita, Salette Reis

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Production of rumen- and gastrointestinal-resistant nanoparticles to deliver lysine to dairy cows by João Albuquerque, Ana R. Neves, Ingrid Van Dorpe, António J. M. Fonseca, Ana R. J. Cabrita, Salette Reis

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Flexible and expeditious assay for quantitative monitoring of alpha-amylase and amyloglucosidase activities by Hugo M. Oliveira, Alice Q. Pinheiro, António J.M. Fonseca, Ana R.J. Cabrita, Margarida R.G. Maia

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Detailed dimethylacetal and fatty acid composition of rumen content from lambs fed lucerne or concentrate supplemented with soybean oil. by Susana P Alves, José Santos-Silva, Ana R J Cabrita, António J M Fonseca, Rui J B Bessa

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Miniaturized Fluorimetric Method for Quantification of Zinc in Dry Dog Food by Rute C. Martins, Ana M. Pereira, Elisabete Matos, Luisa Barreiros, António J. M. Fonseca, Ana R. J. Cabrita, Marcela A. Segundo

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Ruminal inocula with distinct fermentation profiles differentially affect the in vitro fermentation pattern of a commercial algal blend by Cátia S. C. Mota, Margarida R. G. Maia, Inês M. Valente, Inês M. Valente, Ana R. J. Cabrita, António J. M. Fonseca

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Protein hydrolysate and oil from fish waste reveal potential as dog food ingredients by Ana R. J. Cabrita, Margarida R. G. Maia, Ana P. Alves, Tiago Aires, Ana Rosa, André Almeida, Rui Martins, António J. M. Fonseca

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Nutritional Composition and Untargeted Metabolomics Reveal the Potential of <i>Tetradesmus obliquus</i>, <i>Chlorella vulgaris</i> and <i>Nannochloropsis oceanica</i> as Valuable N... by Ana R. J. Cabrita, Joana Guilherme-Fernandes, Inês M. Valente, Agostinho Almeida, Sofia A. C. Lima, António J. M. Fonseca, Margarida R. G. Maia

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Effect of Zinc Source and Exogenous Enzymes Supplementation on Zinc Status in Dogs Fed High Phytate Diets by Ana Margarida Pereira, Margarida Guedes, Elisabete Matos, Edgar Pinto, Agostinho A. Almeida, Marcela A. Segundo, Alexandra Correia, Manuel Vilanova, António J. M. Fonseca, Ana Rita J. Cabrita

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Effects of microalgae as dietary supplement on palatability, digestibility, fecal metabolites, and microbiota in healthy dogs by Ana R. J. Cabrita, Joana Guilherme-Fernandes, Maria Spínola, Margarida R. G. Maia, Timur Yergaliyev, Timur Yergaliyev, Amélia Camarinha-Silva, Amélia Camarinha-Silva, António J. M. Fonseca

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Assessment of potato peel and agro-forestry biochars supplementation on in vitro ruminal fermentation by Ana R.F. Rodrigues, Margarida R.G. Maia, Ana R.J. Cabrita, Hugo M. Oliveira, Maria Bernardo, Nuno Lapa, Isabel Fonseca, Henrique Trindade, José L. Pereira, António J.M. Fonseca

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Squid meal and shrimp hydrolysate as novel protein sources for dog food by Joana Guilherme-Fernandes, Tiago Aires, António J. M. Fonseca, Timur Yergaliyev, Timur Yergaliyev, Amélia Camarinha-Silva, Amélia Camarinha-Silva, Sofia A. C. Lima, Margarida R. G. Maia, Ana R. J. Cabrita

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Changes in milk production and milk fatty acid composition of cows switched from pasture to a total mixed ration diet and back to pasture by Oldemiro A. Rego, Ana R. J. Cabrita, Henrique J. D. Rosa, Susana P. Alves, Vera Duarte, António J. M. Fonseca, Carlos F. M. Vouzela, Fernando Rocha Pires, Rui J. B. Bessa

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Upcycling post-harvest biomass residues from native European Lupinus species: from straws and pod shells production to nutritive value and alkaloids content for ruminant animals by Margarida R. G. Maia, André Monteiro, Inês M. Valente, Inês M. Valente, Carla Sousa, Carla Miranda, Carlos Castro, Paulo P. Cortez, Ana R. J. Cabrita, Henrique Trindade, António J. M. Fonseca

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Insights from the yield, protein production, and detailed alkaloid composition of white (Lupinus albus), narrow-leafed (Lupinus angustifolius), and yellow (Lupinus luteus) lupin cu... by Inês M. Valente, Inês M. Valente, Carla Sousa, Mariana Almeida, Carla Miranda, Victor Pinheiro, Sofia Garcia-Santos, Luís M. M. Ferreira, Cristina M. Guedes, Margarida R. G. Maia, Ana R. J. Cabrita, António J. M. Fonseca, Henrique Trindade

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Assessing functional properties of diet protein hydrolysate and oil from fish waste on canine immune parameters, cardiac biomarkers, and fecal microbiota by Ana R. J. Cabrita, Carolina Barroso, Ana Patrícia Fontes-Sousa, Alexandra Correia, Alexandra Correia, Luzia Teixeira, Luzia Teixeira, Margarida R. G. Maia, Manuel Vilanova, Manuel Vilanova, Timur Yergaliyev, Timur Yergaliyev, Amélia Camarinha-Silva, Amélia Camarinha-Silva, António J. M. Fonseca

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Nutritional Value of <i>Nannochloropsis oceanica</i> for Weaner Piglets by Andreia A. M. Chaves, David M. Ribeiro, Cátia F. Martins, Tatiane Fernandes, Margarida R. G. Maia, António J. M. Fonseca, Ana R. J. Cabrita, Susana P. Alves, Mário Pinho, Rui J. B. Bessa, André M. de Almeida, João P. B. Freire

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A commercial blend of macroalgae and microalgae promotes digestibility, growth performance, and muscle nutritional value of European seabass (Dicentrarchus labrax L.) juveniles by Cátia S. C. Mota, Olívia Pinto, Tiago Sá, Mariana Ferreira, Mariana Ferreira, Cristina Delerue-Matos, Ana R. J. Cabrita, Agostinho Almeida, Helena Abreu, Joana Silva, António J. M. Fonseca, Luisa M. P. Valente, Luisa M. P. Valente, Margarida R. G. Maia

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