Recent Advances and Uses of Grape Flavonoids as Nutraceuticals by Vasil Georgiev, Anthony Ananga, Violeta Tsolova

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First Report on the Mechanisms of Insecticide Resistance in Field Populations of the Small Hive Beetle in Florida by Lambert H. B. Kanga, Walker Marechal, Anthony Ananga

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High Salt Concentration Affects the Microbial Diversity of Cassava during Fermentation, as Revealed by 16S rRNA Gene Sequencing by Wei Zhou, Anthony Ananga, Dike O. Ukuku, Alberta N. A. Aryee

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Chemical Composition, In Vitro Antioxidant Potential, and Antimicrobial Activities of Essential Oils and Hydrosols from Native American Muscadine Grapes by Vasil Georgiev, Anthony Ananga, Ivayla Dincheva, Ilian Badjakov, Velizar Gochev, Violeta Tsolova

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Anthocyanin Accumulation in Muscadine Berry Skins Is Influenced by the Expression of the MYB Transcription Factors, MybA1, and MYBCS1 by Lillian Oglesby, Anthony Ananga, James Obuya, Joel Ochieng, Ernst Cebert, Violeta Tsolova

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Comparative Transcriptome Profiling of Salinity-Induced Genes in Citrus Rootstocks with Contrasted Salt Tolerance by Hager Snoussi, Hend Askri, Diana Nacouzi, Imen Ouerghui, Anthony Ananga, Asma Najar, Walid El Kayal

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First Report on Voracity and Feeding Preference of Predatory Beetle, <i>Thalassa montezumae</i> (Coleoptera: Coccinellidae) on Croton Scale, <i>Phalacrococcus howertoni</i> (Hemipt... by Netalie Francis, Lambert H. B. Kanga, Catharine M. Mannion, Muhammad Haseeb, Anthony Ananga, Jesusa Crisostomo Legaspi

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Analysis of Protein Sequence Identity, Binding Sites, and 3D Structures Identifies Eight Pollen Species and Ten Fruit Species with High Risk of Cross-Reactive Allergies by Wei Zhou, Kaylah Bias, Dylan Lenczewski-Jowers, Jiliah Henderson, Victor Cupp, Anthony Ananga, Joel Winyo Ochieng, Violeta Tsolova

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