An Innovative Co-Cultivation of Microalgae and Actinomycete-Inoculated Lettuce in a Hydroponic Deep-Water Culture System for the Sustainable Development of a Food–Agriculture–Energ... by Wasu Pathom-aree, Sritip Sensupa, Antira Wichaphian, Nanthakrit Sriket, Benyapa Kitwetch, Jeeraporn Pekkoh, Pachara Sattayawat, Sureeporn Lomakool, Yupa Chromkaew, Sirasit Srinuanpan

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Integrating Microalgal <i>Chlorella</i> Biomass and Biorefinery Residues into Sustainable Agriculture and Food Production: Insights from Lettuce Cultivation by Antira Wichaphian, Apiwit Kamngoen, Wasu Pathom-aree, Wageeporn Maneechote, Tawanchai Khuendee, Yupa Chromkaew, Benjamas Cheirsilp, Douglas J. H. Shyu, Sirasit Srinuanpan

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Production of ACE inhibitory peptides via ultrasonic-assisted enzymatic hydrolysis of microalgal Chlorella protein: Process improvement, fractionation, identification, and in silic... by Jeeraporn Pekkoh, Apiwit Kamngoen, Antira Wichaphian, May Thu Zin, Supakit Chaipoot, Kamon Yakul, Wasu Pathom-aree, Wageeporn Maneechote, Benjamas Cheirsilp, Kuan Shiong Khoo, Sirasit Srinuanpan

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From agricultural waste to active films: Enhanced crystallinity of spent mushroom substrate-derived cellulose via deep eutectic solvent-based microwave-assisted pretreatment and it... by Antira Wichaphian, Phonthida Yasan, Wasu Pathom-aree, Saisamorn Lumyong, Nakarin Suwannarach, Jaturong Kumla, Supakit Chaipoot, Supawitch Hoijang, Tharnthip Krasian, Patnarin Worajittiphon, Winita Punyodom, Benjamas Cheirsilp, Guangce Wang, Sirasit Srinuanpan

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