The role of the economic crisis on the competitiveness of the agri-food sector in the main Mediterranean countries by Maria CRESCIMANNO, Antonino GALATI, Tufan BAL

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Social media as a strategic marketing tool in the Sicilian wine industry: Evidence from Facebook by Antonino Galati, Maria Crescimanno, Salvatore Tinervia, Francesco Fagnani

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Implementation of green harvesting in the Sicilian wine industry: Effects on the cooperative system by Antonino Galati, Valeria Borsellino, Maria Crescimanno, Gaetano Pisano, Emanuele Schimmenti

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Consumer Demand for Environmental, Social, and Ethical Information in Fishery and Aquaculture Product Labels by Angel Peiró-Signes, Lluís Miret-Pastor, Antonino Galati, Marival Segarra-Oña

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Exploring the role of blockchain technology in modern high-value food supply chains: global trends and future research directions by Giulia Chiaraluce, Deborah Bentivoglio, Adele Finco, Mariantonietta Fiore, Francesco Contò, Antonino Galati

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