Enhancing Postharvest Quality and Shelf Life of Strawberries through Advanced Coating Technologies: A Comprehensive Investigation of Chitosan and Glycine Betaine Nanoparticle Treat... by Reza Bahmani, Farhang Razavi, Seyed Najmmaddin Mortazavi, Gholamreza Gohari, Antonio Juárez-Maldonado

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Effect of Silicon Nanoparticles on Tomato Plants Exposed to Two Forms of Inorganic Arsenic by Magín González-Moscoso, Nadia Martínez-Villegas, Gregorio Cadenas-Pliego, Antonio Juárez-Maldonado

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Evaluation of Proline-Coated Chitosan Nanoparticles on Decay Control and Quality Preservation of Strawberry Fruit (cv. Camarosa) during Cold Storage by Reza Bahmani, Farhang Razavi, Seyed Najmmaddin Mortazavi, Gholamreza Gohari, Antonio Juárez-Maldonado

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Novel approaches to alleviate abiotic stresses in crop plants using new engineered nanoparticles by Gholamreza Gohari, Muhammad Adeel, Muhammad Arslan Ahmad, Antonio Juárez-Maldonado, Andrzej Kalisz

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Synthesis of Fe₃O₄@MCM-48 as Nano Fertilizer for Growth Stimulation in Tomato Plants by Adriana Morfín-Gutiérrez, Luis Alfonso García-Cerda, Yolanda González-García, Antonio Juárez-Maldonado

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Impact of Argemone mexicana L. on tomato plants infected with Phytophthora infestans by Iridiam Hernández-Soto, Yolanda González-García, Antonio Juárez-Maldonado, Alma Delia Hernández-Fuentes

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Las longitudes de onda específica modifican el sistema antioxidante de tomate y pepino by Diego Iván Escobar-Hernández, Yolanda González-García, Lorenzo Alejandro López-Barbosa, Antonio Juárez Maldonado

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Evaluation the impact of silicon nanoparticle on growth and water use efficiency of greenhouse tomato in drought stress condition by Hamdullah Ebrahimi, Amir Soltani Mohammadi, Saeed Boroomand Nasab, Naser Alamzadeh Ansari, Antonio Juárez-Maldonado

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Impact of Calcium-Silicon nanoparticles on flower quality and biochemical characteristics of Lilium under salt stress by Marisol Gómez-Santos, Yolanda González-García, Marissa Pérez-Álvarez, Gregorio Cadenas-Pliego, Antonio Juárez-Maldonado

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Effects of Citric Acid and Humic-like Substances on Yield, Enzyme Activities, and Expression of Genes Involved in Iron Uptake in Tomato Plants by Fabián Pérez-Labrada, Adalberto Benavides-Mendoza, Antonio Juárez-Maldonado, Susana Solís-Gaona, Susana González-Morales

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Use of iodine to biofortify and promote growth and stress tolerance in crops by Julia Medrano-Macias, Paola Leija-Martínez, Susana González-Morales, Antonio Juárez-Maldonado, Adalberto Benavides-Mendoza

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Aqueous extract of coconut shell biochar as a pre-germination treatment increases seed germination and early seedling growth in chiltepín pepper (Capsicum annuum var. glabriusculum... by Mari C. LÓPEZ-PÉREZ, Antonio JUÁREZ-MALDONADO, Adalberto BENAVIDES-MENDOZA, Susana GONZÁLEZ-MORALES, Fabián PÉREZ-LABRADA

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Carbon Nanotubes Decrease the Negative Impact of <i>Alternaria solani</i> in Tomato Crop by Yolanda González-García, Gregorio Cadenas-Pliego, Ángel Gabriel Alpuche-Solís, Raúl Iskander Cabrera, Antonio Juárez-Maldonado

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Impacto de Ácidos Húmicos y Quitosano en la Composición Iónica de la Solución del Suelo y el Contenido Nutrimental de Col (Brassica oleracea L.) Bajo Invernadero by Jorge Enrique Canales-Almendares, Adalberto Benavides-Mendoza, Hortensia Ortega-Ortiz, Antonio Juárez-Maldonado, Nazario Francisco-Francisco

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Exogenous Application of Proline and L-Cysteine Alleviates Internal Browning and Maintains Eating Quality of Cold Stored Flat ‘Maleki’ Peach Fruits by Gholamreza Gohari, Sanaz Molaei, Azizollah Kheiry, Mahshid Ghafouri, Farhang Razavi, Jose M. Lorenzo, Antonio Juárez-Maldonado

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Effects of Chitosan–PVA and Cu Nanoparticles on the Growth and Antioxidant Capacity of Tomato under Saline Stress by Hipólito Hernández-Hernández, Susana González-Morales, Adalberto Benavides-Mendoza, Hortensia Ortega-Ortiz, Gregorio Cadenas-Pliego, Antonio Juárez-Maldonado

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Efecto de maltodextrina y nanoparticulas de óxido de zinc sobre biomasa y rendimiento en pepino by Omar Ucan-Tucuch, Rebeca Betancourt-Galindo, Antonio Juárez-Maldonado, Miriam Sánchez-Vega, Alberto Sandoval-Rangel, Alonso Méndez-López

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IMPACT OF NPsZnO AND RHIZOSPHERIC MICROORGANISMS ON TOMATO GROWTH AND BIOMASS by Guillermo Vargas-Martínez, Rebeca Betancourt-Galindo, Antonio Juárez-Maldonado, Miriam Sánchez-Vega, Alberto Sandoval-Rangel, Alonso Méndez-López

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Artificial Neural Network Modeling of Greenhouse Tomato Yield and Aerial Dry Matter by Kelvin López-Aguilar, Adalberto Benavides-Mendoza, Susana González-Morales, Antonio Juárez-Maldonado, Pamela Chiñas-Sánchez, Alvaro Morelos-Moreno

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Calcium, Potassium, and Magnesium Affect the Nutritional Value of Tomato Grafted Fruits Grown in a Nutrient Film Technique System by Rocío Maricela Peralta Manjarrez, Rafael Delgado Martínez, Adalberto Benavides Mendoza, Antonio Juárez Maldonado, Marcelino Cabrera De la Fuente

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