Showing 1 - 8 results of 8 for search 'Araceli Sánchez-Ortiz', query time: 0.04s Refine Results
  1. 1
    The ultrasound application does not affect to the thermal properties and chemical composition of virgin olive oils

    The ultrasound application does not affect to the thermal properties and chemical composition of virgin olive oils by Abraham Gila, Araceli Sánchez-Ortiz, Antonio Jiménez, Gabriel Beltrán

    Published 2021-01-01
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  2. 2
    Natural Variation of Volatile Compounds in Virgin Olive Oil Analyzed by HS-SPME/GC-MS-FID

    Natural Variation of Volatile Compounds in Virgin Olive Oil Analyzed by HS-SPME/GC-MS-FID by Carlos Sanz, Angjelina Belaj, Araceli Sánchez-Ortiz, Ana G. Pérez

    Published 2018-04-01
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  3. 3
    Effects of Endophytic Entomopathogenic Ascomycetes on the Life-History Traits of <i>Aphis gossypii</i> Glover and Its Interactions with Melon Plants

    Effects of Endophytic Entomopathogenic Ascomycetes on the Life-History Traits of <i>Aphis gossypii</i> Glover and Its Interactions with Melon Plants by Natalia González-Mas, Araceli Sánchez-Ortiz, Pablo Valverde-García, Enrique Quesada-Moraga

    Published 2019-06-01
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  4. 4
    Oxygen as a Possible Technological Adjuvant during the Crushing or the Malaxation Steps, or Both, for the Modulation of the Characteristics of Extra Virgin Olive Oil

    Oxygen as a Possible Technological Adjuvant during the Crushing or the Malaxation Steps, or Both, for the Modulation of the Characteristics of Extra Virgin Olive Oil by Gabriel Beltrán Maza, Abraham M. Gila Beltrán, María Paz Aguilera Herrera, Antonio Jiménez Márquez, Araceli Sánchez-Ortiz

    Published 2023-05-01
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  5. 5
    Volatile Compound Profiling by HS-SPME/GC-MS-FID of a Core Olive Cultivar Collection as a Tool for Aroma Improvement of Virgin Olive Oil

    Volatile Compound Profiling by HS-SPME/GC-MS-FID of a Core Olive Cultivar Collection as a Tool for Aroma Improvement of Virgin Olive Oil by Lourdes García-Vico, Angjelina Belaj, Araceli Sánchez-Ortiz, José M. Martínez-Rivas, Ana G. Pérez, Carlos Sanz

    Published 2017-01-01
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  6. 6
    Variability of virgin olive oil phenolic compounds in a segregating progeny from a single cross in Olea europaea L. and sensory and nutritional quality implications.

    Variability of virgin olive oil phenolic compounds in a segregating progeny from a single cross in Olea europaea L. and sensory and nutritional quality implications. by Ana G Pérez, Lorenzo León, Mar Pascual, Carmen Romero-Segura, Araceli Sánchez-Ortiz, Raúl de la Rosa, Carlos Sanz

    Published 2014-01-01
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  7. 7
    Phenolic Compounds in Extra Virgin Olive Oil Stimulate Human Osteoblastic Cell Proliferation.

    Phenolic Compounds in Extra Virgin Olive Oil Stimulate Human Osteoblastic Cell Proliferation. by Olga García-Martínez, Elvira De Luna-Bertos, Javier Ramos-Torrecillas, Concepción Ruiz, Egle Milia, María Luisa Lorenzo, Brigida Jimenez, Araceli Sánchez-Ortiz, Ana Rivas

    Published 2016-01-01
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  8. 8
    Endophytic Colonization by the Entomopathogenic Fungus Beauveria Bassiana Affects Plant Volatile Emissions in the Presence or Absence of Chewing and Sap-Sucking Insects

    Endophytic Colonization by the Entomopathogenic Fungus Beauveria Bassiana Affects Plant Volatile Emissions in the Presence or Absence of Chewing and Sap-Sucking Insects by Natalia González-Mas, Fernando Gutiérrez-Sánchez, Araceli Sánchez-Ortiz, Luca Grandi, Ted C. J. Turlings, José Manuel Muñoz-Redondo, José Manuel Moreno-Rojas, Enrique Quesada-Moraga

    Published 2021-07-01
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