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    Asertive Communication in the Food Industry: A Case Study on the Use of a Natural Beta-carotene Dye in Foods and Its Economic Impact

    Asertive Communication in the Food Industry: A Case Study on the Use of a Natural Beta-carotene Dye in Foods and Its Economic Impact by Bravo Ávalos María Belén, Mancheno Herrera Carlos Andrés, Arboleda Álvarez Luis Fernando

    Published 2022-06-01
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