Effect of chemical composition on hot cracking susceptibility (HCS) using various hot cracking criteria Tekijä Pujiyulianto, E., Suyitno, Suyitno, Rajagukguk, K., Arifvianto, B., Katgerman, L., Paundra, F., Yudistira, H. T., Nurullah, F. P., Muhyi, A., Arif, M. F.

Hae kokoteksti