Nutritional composition, heavy metal content and in vitro effect on the human gut microbiota of Talitrus saltator, an underutilized crustacean from the Atlantic coast by Aroa Lopez-Santamarina, Alejandra Cardelle-Cobas, Alexandre Lamas, Alicia Mondragon-Portocarrero, Alberto Cepeda, Jose Manuel Miranda

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Probiotics as a Possible Strategy for the Prevention and Treatment of Allergies. A Narrative Review by Aroa Lopez-Santamarina, Esther Gonzalez Gonzalez, Alexandre Lamas, Alicia del Carmen Mondragon, Patricia Regal, Jose Manuel Miranda

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Phytochemical Constituents, Antimicrobial Properties and Bioactivity of Marine Red Seaweed (<i>Kappaphycus alvarezii</i>) and Seagrass (<i>Cymodocea serrulata</i>) by Deep Das, Abimannan Arulkumar, Sadayan Paramasivam, Aroa Lopez-Santamarina, Alicia del Carmen Mondragon, Jose Manuel Miranda Lopez

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Animal-Origin Prebiotics Based on Chitin: An Alternative for the Future? A Critical Review by Aroa Lopez-Santamarina, Alicia del Carmen Mondragon, Alexandre Lamas, Jose Manuel Miranda, Carlos Manuel Franco, Alberto Cepeda

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Ternary Quantum Dots in Chemical Analysis. Synthesis and Detection Mechanisms by Raybel Muñoz, Eva M. Santos, Carlos A. Galan-Vidal, Jose M. Miranda, Aroa Lopez-Santamarina, Jose A. Rodriguez

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Potential Use of Marine Seaweeds as Prebiotics: A Review by Aroa Lopez-Santamarina, Jose Manuel Miranda, Alicia del Carmen Mondragon, Alexandre Lamas, Alejandra Cardelle-Cobas, Carlos Manuel Franco, Alberto Cepeda

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Potential prebiotic effect of two Atlantic whole brown seaweeds, Saccharina japonica and Undaria pinnatifida, using in vitro simulation of distal colonic fermentation by Aroa Lopez-Santamarina, Laura Sinisterra-Loaiza, Alicia Mondragón-Portocarrero, Jaime Ortiz-Viedma, Alejandra Cardelle-Cobas, Carlos Manuel Franco Abuín, Alberto Cepeda

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The Human Gut Virome and Its Relationship with Nontransmissible Chronic Diseases by Shahrzad Ezzatpour, Alicia del Carmen Mondragon Portocarrero, Alejandra Cardelle-Cobas, Alexandre Lamas, Aroa López-Santamarina, José Manuel Miranda, Hector C. Aguilar

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Effects of Unconventional Work and Shift Work on the Human Gut Microbiota and the Potential of Probiotics to Restore Dysbiosis by Aroa Lopez-Santamarina, Alicia del Carmen Mondragon, Alejandra Cardelle-Cobas, Eva Maria Santos, Jose Julio Porto-Arias, Alberto Cepeda, Jose Manuel Miranda

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Complementary Methods to Improve the Depuration of Bivalves: A Review by Antía Martinez-Albores, Aroa Lopez-Santamarina, José Antonio Rodriguez, Israel Samuel Ibarra, Alicia del Carmen Mondragón, Jose Manuel Miranda, Alexandre Lamas, Alberto Cepeda

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A2 Milk: New Perspectives for Food Technology and Human Health by Salvador Fernández-Rico, Alicia del Carmen Mondragón, Aroa López-Santamarina, Alejandra Cardelle-Cobas, Patricia Regal, Alexandre Lamas, Israel Samuel Ibarra, Alberto Cepeda, José Manuel Miranda

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Probiotic Effects against Virus Infections: New Weapons for an Old War by Aroa Lopez-Santamarina, Alexandre Lamas, Alicia del Carmen Mondragón, Alejandra Cardelle-Cobas, Patricia Regal, José Antonio Rodriguez-Avila, José Manuel Miranda, Carlos Manuel Franco, Alberto Cepeda

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