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Nutritional evaluation, phytochemical makeup, antibacterial and antioxidant properties of wild plants utilized as food by the Gaddis-a tribal tribe in the Western Himalayas by Arti Thakur, Somvir Singh, Kanika Dulta, Nitesh Singh, Baber Ali, Aqsa Hafeez, Dan C. Vodnar, Romina Alina Marc
Published 2022-12-01
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Study on the antioxidant potential of Catharanthus species and its thermal stability in sunflower oil model system by Yogesh Kumar Awasthi, RenuB. Sharma, Sarvesh Rustagi, Arti Thakur, Mehak Katyal, Sheetal Thakur, Kanika Dulta, Junaid Aman, Sumira Malik, Petr Slama
Published 2024-12-01
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