Alternative Methods of Bioactive Compounds and Oils Extraction from Berry Fruit By-Products—A Review by Iga Piasecka, Artur Wiktor, Agata Górska

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Mass Transfer in Osmotic Dehydration of Kiwiberry: Experimental and Mathematical Modelling Studies by Michał Bialik, Artur Wiktor, Piotr Latocha, Ewa Gondek

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Pulsed Light treatment below a Critical Fluence (3.82 J/cm²) minimizes photo-degradation and browning of a model Phenolic (Gallic Acid) Solution by Artur Wiktor, Ronit Mandal, Anika Singh, Anubhav Pratap Singh

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Influence of Ultrasound and the Conditions of Convective Drying with Dehumidified Air on the Course of the Process and Selected Properties of Apple Tissue by Aleksandra Matys, Artur Wiktor, Magdalena Dadan, Dorota Witrowa-Rajchert

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Application of pulsed electric field prior to vacuum drying: Effect on drying time and quality of apple tissue by Aleksandra Matys, Dorota Witrowa-Rajchert, Oleksii Parniakov, Artur Wiktor

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Ultrasound-Assisted Extraction of Bioactive Compounds from Black Currant and Chokeberry Pomaces by Iga Piasecka, Agata Górska, Stanisław Kalisz, Rita Brzezińska, Artur Wiktor

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Foam-mat convective drying of kiwiberry (Actinidia arguta) pulp by Radosław Bogusz, Artur Wiktor, Małgorzata Nowacka, Joanna Ćwintal, Ewa Gondek

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The Influence of Pulsed Electric Field and Air Temperature on the Course of Hot-Air Drying and the Bioactive Compounds of Apple Tissue by Agnieszka Ciurzynska, Magdalena Trusinska, Katarzyna Rybak, Artur Wiktor, Malgorzata Nowacka

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Applications of Pulsed Light Decontamination Technology in Food Processing: An Overview by Ronit Mandal, Xanyar Mohammadi, Artur Wiktor, Anika Singh, Anubhav Pratap Singh

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The Quality of Red Bell Pepper Subjected to Freeze-Drying Preceded by Traditional and Novel Pretreatment by Katarzyna Rybak, Artur Wiktor, Dorota Witrowa-Rajchert, Oleksii Parniakov, Małgorzata Nowacka

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Response Surface Methodology as a Tool for Optimization of Pulsed Electric Field Pretreatment and Microwave-Convective Drying of Apple by Aleksandra Matys, Magdalena Dadan, Dorota Witrowa-Rajchert, Oleksii Parniakov, Artur Wiktor

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The Effect of Traditional and Non-Thermal Treatments on the Bioactive Compounds and Sugars Content of Red Bell Pepper by Katarzyna Rybak, Artur Wiktor, Dorota Witrowa-Rajchert, Oleksii Parniakov, Małgorzata Nowacka

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Shaping the Properties of Osmo-Dehydrated Strawberries in Fruit Juice Concentrates by Hanna Kowalska, Magdalena Trusinska, Katarzyna Rybak, Artur Wiktor, Dorota Witrowa-Rajchert, Malgorzata Nowacka

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Applications of pulsed electric fields for processing potatoes: Examples and equipment design by Oleksii Parniakov, Nikolai Lebovka, Artur Wiktor, Martina Comiotto Alles, Kevin Hill, Stefan Toepfl

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The Influence of Polyols on the Process Kinetics and Bioactive Substance Content in Osmotic Dehydrated Organic Strawberries by Artur Wiktor, Magdalena Chadzynska, Katarzyna Rybak, Magdalena Dadan, Dorota Witrowa-Rajchert, Malgorzata Nowacka

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Effect of Thermal and Non-Thermal Technologies on Kinetics and the Main Quality Parameters of Red Bell Pepper Dried with Convective and Microwave–Convective Methods by Katarzyna Rybak, Artur Wiktor, Mohammad Kaveh, Magdalena Dadan, Dorota Witrowa-Rajchert, Małgorzata Nowacka

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The Impact of Vacuum and Convective Drying Parameters on Kinetics, Total Phenolic Content, Carotenoid Content and Antioxidant Capacity of Kiwiberry (<i>Actinidia arguta</i>) by Michał Bialik, Artur Wiktor, Katarzyna Rybak, Dorota Witrowa-Rajchert, Piotr Latocha, Ewa Gondek

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The Pulsed Electric Field Treatment Effect on Drying Kinetics and Chosen Quality Aspects of Freeze-Dried Black Soldier Fly (<i>Hermetia illucens</i>) and Yellow Mealworm (<i>Tenebr... by Radosław Bogusz, Katarzyna Pobiega, Katarzyna Rybak, Artur Wiktor, Oleksii Parniakov, Sergiy Smetana, Małgorzata Nowacka

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Impact of Atmospheric Pressure Microwave Plasma Treatment on Quality of Selected Spices by Artur Wiktor, Bartosz Hrycak, Mariusz Jasiński, Katarzyna Rybak, Marek Kieliszek, Karolina Kraśniewska, Dorota Witrowa-Rajchert

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Postharvest Monitoring of Tomato Ripening Using the Dynamic Laser Speckle by Piotr Mariusz Pieczywek, Małgorzata Nowacka, Magdalena Dadan, Artur Wiktor, Katarzyna Rybak, Dorota Witrowa-Rajchert, Artur Zdunek

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