Effect of Vicia villosa protein isolate-based edible coating incorporated with ZnO nanoparticles on the shelf-life of chicken breast meat during cold storage by Ashkan Jebeli Javan, Sahar Baktash, Behdad Shokrolahi Yancheshmeh, Mahnoosh Parsaeimehr, Hamid Madanchi, Anna Abdolshahi, Leila Monjazeb Marvdashti, Nabi Shriatifar

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