Diversity in the Nutritional Values of Some <i>Moringa oleifera</i> Lam. Cultivars by Ashwell R. Ndhlala, Thulani Tshabalala

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Organic Medium Enclosed Trough Growing Technique Improves <i>Abelmoschus esculentus</i> (Okra) Growth, Yield and Some Nutritional Components by Tyson T. Mokgalabone, Semakaleng Mpai, Ashwell R. Ndhlala

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Natural Antioxidants: Fascinating or Mythical Biomolecules? by Johannes Van Staden, Mack Moyo, Ashwell R. Ndhlala

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Exploring the anti-HIV-1 reverse transcriptase, anti-inflammatory, anti-cancer activities and cytotoxicity of two fermented commercial herbal concoctions sold in Limpopo Province o... by Matimba I. Ntlhamu, Ashwell R. Ndhlala, Peter Masoko

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Practices of Organic Medium Enclosed Trough and Amaranth Species Variation Enhanced Growth, Nutritional Composition and Bioactive Compounds by Maeleletse Glas Mopai, Semakaleng Mpai, Ashwell R. Ndhlala

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Nutritional Supplementation of Yogurt with Jerusalem Artichoke Tubers: Organic Acid Profiles and Quality Parameters by Ashwell R. Ndhlala, Arzu Kavaz Yüksel, Mehmet Yüksel

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In Vitro Antioxidant Properties, HIV-1 Reverse Transcriptase and Acetylcholinesterase Inhibitory Effects of Traditional Herbal Preparations Sold in South Africa by Johannes Van Staden, Jeffrey F. Finnie, Ashwell R. Ndhlala

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Phenolic Content Analysis of Two Species Belonging to the <i>Lamiaceae</i> Family: Antioxidant, Anticholinergic, and Antibacterial Activities by Ashwell R. Ndhlala, Mesut Işık, Arzu Kavaz Yüksel, Emrah Dikici

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Ethnobotany and Toxicity Status of Medicinal Plants with Cosmeceutical Relevance from Eastern Cape, South Africa by Ashwell R. Ndhlala, Vuyisile S. Thibane, Cecilia M. Masehla, Phatlane W. Mokwala

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A General Review of Methodologies Used in the Determination of Cholesterol (C₂₇H₄₆O) Levels in Foods by Ashwell R. Ndhlala, Arzu Kavaz Yüksel, Neslihan Çelebi, Hülya Öztürk Doğan

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Acceptability of a moringa-added complementary soft porridge to caregivers in Hammanskraal, Gauteng province and Lebowakgomo, Limpopo province, South Africa by Sithandiwe Ntila, Ashwell R. Ndhlala, Unathi Kolanisi, Hafiz Abdelgadir, Muthulisi Siwela

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Anti-Oxidative and Cholinesterase Inhibitory Effects of Leaf Extracts and Their Isolated Compounds from Two Closely Related Croton Species by Johannes Van Staden, Bhekumthetho Ncube, Mutalib A. Aderogba, Ashwell R. Ndhlala

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Unveiling the Dual Nature of Heavy Metals: Stressors and Promoters of Phenolic Compound Biosynthesis in <i>Basilicum polystachyon</i> (L.) Moench In Vitro by Sumanta Das, Kaniz Wahida Sultana, Moupriya Mondal, Indrani Chandra, Ashwell R. Ndhlala

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The Potential Therapeutic Value of Medicinal Plants in the Management of Metabolic Disorders by Trevor T. Nyakudya, Thulani Tshabalala, Rachael Dangarembizi, Kennedy H. Erlwanger, Ashwell R. Ndhlala

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Heavy Metal Pollution in the Environment and Its Impact on Health: Exploring Green Technology for Remediation by Sumanta Das, Kaniz Wahida Sultana, Ashwell R Ndhlala, Moupriya Mondal, Indrani Chandra

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Antioxidant, Antimicrobial and Phytochemical Variations in Thirteen Moringa oleifera Lam. Cultivars by Ashwell R. Ndhlala, Rofhiwa Mulaudzi, Bhekumthetho Ncube, Hafiz A. Abdelgadir, Christian P. du Plooy, Johannes Van Staden

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Wound Healing Properties of Selected Plants Used in Ethnoveterinary Medicine by Amos Marume, Amos Marume, Gift Matope, Simbarashe Katsande, Star Khoza, Isaac Mutingwende, Isaac Mutingwende, Takafira Mduluza, Takafira Mduluza, Tafadzwa Munodawafa-Taderera, Ashwell R. Ndhlala

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