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  1. 1
    Draft genome sequence data of Lactiplantibacillus plantarum 33C isolated from Lithuanian fermented food

    Draft genome sequence data of Lactiplantibacillus plantarum 33C isolated from Lithuanian fermented food by Ashwinipriyadarshini Megur, Eglė Lastauskienė, Aurelijus Burokas

    Published 2024-08-01
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  2. 2
    In vitro screening and characterization of lactic acid bacteria from Lithuanian fermented food with potential probiotic properties

    In vitro screening and characterization of lactic acid bacteria from Lithuanian fermented food with potential probiotic properties by Ashwinipriyadarshini Megur, Eric Banan-Mwine Daliri, Toma Balnionytė, Jonita Stankevičiūtė, Eglė Lastauskienė, Aurelijus Burokas

    Published 2023-09-01
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